Signature

Question 1

EIOLIAS (OLISH)

Answer 1

Rocks glass, cube ice

1.5 sons of Erin
Top with club soda
Orange peel garnish

Question 2

Birthday Cocktail

Answer 2

sugar cube in flute glass
5 dash angostura bitters
slightly muddle
top with house bubbly

Question 3

Los Jimadores

Answer 3

Shaken, all in rocks glass, with 1/2 smoked salt rim

2 oz. El Buho

0. 5 oz. Pierre Ferrand Dry Curacao
1. 5 Bitter Truth EXR
2. 5 Lime
3. 5 SS

Garnish with lime and torched rosemary

Question 4

Nutty Professor

Answer 4

Shaken, double strained, large martini

1 shot of espresso
1 oz. Frangelico
1 oz. Kahlua
1 oz. Cream

Garnish with nutmeg

Question 5

Cultured Taste

Answer 5

Shaken, open strain, black martini

1.5 oz. Vodka
0.75 oz. (two heaping barspoons) honey vanilla Greek yogurt
0.5 oz. Honey SS
1 oz. Seasonal additive (i.e. fruit puree, apple butter)

Seasonal garnish (i.e. Lemon twist, grated cinnamon)

Question 6

Chanel on the Beach

Answer 6

Shaken, beer glass, pebble ice

1.5 oz. Ciroc coconut Vodka
2 oz. pineapple juice
0.5 Lime
0.5 SS
Drizzle aprox. barspoon of Grenadine

Garnish 3 pineapple fronds. toothpick with pineapple, cherry, pineapple

Question 7

Sommar Love

Answer 7

Stirred, Lg Martini

1.5 Hendricks Midsommer
2 Loveblock Sav Blanc
0.25 St. Germain
0.25 Honey SS

Lemon garnish

Question 8

Mayhound

Answer 8

Lightly shake, double strain into large martini

2 Tanqueray Rangpur
1.5 Grapefruit juice
0.25 Honey SS
3 drops citric acid

Lime wheel garnish

Question 9

Bronze horse

Answer 9

Built in rocks on small cube
1.5 buffalo Trace
0.5 Forro 
0.5 SS
Lemon twist

Question 10

MCI’m on Vacay

Answer 10

Built in pilz on small cube
1.5 Reiger Caffe Amaro
Shy 0.5 Orgeat
Fill 90% with iced coffee
Whipped cream and nutmeg

Question 11

Gintendo 64

Answer 11

Shaken, large martini
1.5 Pinckney bend cask gin
0.5 OJ
0.5 creme de cacao
0.5 lemon
3 dashes of rhubarb bitters
Garnish with bar spoon of grenadine and almond bitter spritz

Question 12

On the Fly

Answer 12

Shaken, white wine on cube ice
3 Cardinal Red
1 spiced rum
0.5 dry Curacao
0.5 SS
Muddle w 3/4 orange wheel, gated pour, 1/4 orange garnish

Question 13

Blue Springs Spritz

Answer 13

Built over small cube in burgundy
1 1800 coconut tequila
1 carpano Bianco
0.5 Giffard blue Curacao
About 3 oz Prosecco
About 1 oz club
2 dash orange bitters
Orange peel garnish

Question 14

Don’t mind if I do

Answer 14

Built in small carafe
1 plantation OFTD
1 camomilla Grappa
0.5 Plymouth sloe gin
2 dash old fashioned bitters
Serve with brandy glass filled with cube ice and smoke

Question 15

Paddock Primer

Answer 15

Rocks glass, small cube, built and stirred
0.75 engine gin
0.75 carpano Bianco
0.75 Pierre Ferand Dry Curacao
2 dashes orange bitters
Grapefruit twist

Question 16

Alameda Morning

Answer 16

Serve in large martini
1.5 aqua perfecta
1.5 Giffard Pamplemousse
1 lime
Shaken, double strain, basil leaf garnish