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Sierra training > Sides > Flashcards

Sides Flashcards

1
Q 
FRIES ig (3)
feature
A

kennebec potatoes, fried in canola oil, salt

V, GF

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2
Q

FRIES garnish, sides, marking, allergy (1), portion

A 
n/a
n/a
ketchup
gluten (cross contamination)
n/a
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3
Q 
MAC ig (8)
feature
A

macaroni pasta, cream, cheddar, monty jack, grandma’s green chili, anaheim green chilis, seasoning salt, bacon
n/a

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4
Q

MAC garnish, marking allergy (2), portion

A

n/a
n/a
dairy, gluten
n/a

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5
Q 
BEANS ig (3)
feature
A

pinto beans, onion, garlic, salt, water

V, GF

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6
Q

BEANS garnish, sides, marking, allergy, portion

A 
pico de gallo
n/a
n/a
n/a
n/a
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7
Q 
ASP ig (5)
features
A

asparagus, butter, salt, pepper, oil

VG, GF

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8
Q

ASP garnish, sides, marking, allergy, poriton

A 
n/a
n/a
n/a
diary
n/a
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9
Q 
SLAW ig (3)
features
A

cabbage, shaved carrots, dressing

VG, GF

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10
Q

dressing ig (7)

A

sour cream, mayo, celery seeds, sugar, lime juice, salt, pepper

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11
Q

slaw garnish, sides, marking, allergy, portion

A 
n/a
n/a
n/a
dairy
n/a
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12
Q

RICE (coco nut) ig (2)

feature

A

sushi rice, coconut oil

VG, GF

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13
Q

RICE garnish, sides, marking, allergy, portion

A 
toasted coconut
n/a
n/a
n/a
n/a
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14
Q

SPAN (spanish rice) ig (8)

feature

A

long grain rice, water, roma tomatoes, chicken base, yellow onion, minced garlic, salt, lard
GF

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15
Q

SPAN garnish, sides, marking, allergy, portion

A 
n/a
n/a
n/a
n/a
n/a
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16
Q 
GB ig (2)
feature
A

house made bread, garlic butter

VG

17
Q

garlic bread ig (9)

A

butter, cheddar, monty jack cheese, louisiana hot sauce, canola oil, garlic, granulated garlic, garlic salt, kosher salt

18
Q

GB garn, sides, marking, allergy (2), portion

A 
n/a
n/a
n/a
gluten, dairy
n/a
19
Q 
BROC ig (4)
feature
A

sauteed garlic, canola oil, salt, pepper

VG GF

20
Q

BROC garnish, sides, makring, allergy, portion

A 
parmesan reggiano
n/a
n/a
dairy
n/a
21
Q

CB (cornbread) ig (11)

feature

A

butter, buttermilk, cornmeal, flour, sugar, salt, eggs, baking soda, corn, cheddar, monty jack
VG

22
Q

CB garnish, sides, marking, allergy (2), portion

A 
unsalted butter
n/a
n/a
dairy, gluten
n/a
23
Q 
CORN ig (4)
feature
A

corn, red bell pepper, jalapeno, red onion

V, GF

24
Q

CORN garn, sides, marking, allergy, portion

A 
n/a
n/a
n/a
n/a
n/a
25
Q 
MASH ig (4) 
feature
A

Russet potatoes, heavy cream, butter, salt

VG, GF

26
Q

MASH garnish, sides, marking, allergy, portion

A 
chives
n/a
n/a
dairy
n/a

Sierra training (2 decks)

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