Sides Flashcards
1
Q
Parsnip Puree
A
Creamy Parsnips, Truffle Oil
Creamy/silky, similar to mashed potatoes
2
Q
Roasted Local Mushrooms
A
Herbs, Lemon, Parmigiano
3
Q
Fire Roasted Asparagus
A
Pickled Peppers, Olive Oil, Sea Salt, Meyer Lemon
4
Q
Heirloom Carrots
A
Carrot Top Pesto, Brown Butter, Local Honey