Shots Flashcards

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1
Q

_Alabama Slammer _

A

Ingredients:

  • 1/2 oz sloe gin
  • 1 oz amaretto
  • 1 oz Southern Comfort
  • dash of lemon juice

Preparation:

  1. Pour the amaretto, Southern Comfort and sloe gin in a chilled highball glass with ice.
  2. Add the dash of lemon juice.
  3. Stir well.
  4. Strain into a shot glass.
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2
Q

Blow Job

A

Ingredients:

  • 1/4 oz Bailey’s Irish cream liqueur
  • 1/2 oz amaretto almond liqueur
  • whipped cream

Preparation:

  1. Pour the liqueurs into a shot glass.
  2. Top with whipped cream.
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3
Q

Buttery Nipple

A

Ingredients:

  • 1 oz Buttershots liqueur
  • 1/2 oz Irish cream liqueur

Preparation:

  1. Pour buttershots into a chilled shot glass.
  2. Float the Irish cream on top.
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4
Q

Cement Mixer

A

Ingredients:

  • 1 1/2 oz chilled Bailey’s Irish cream liqueur
  • 1/2 oz fresh squeezed lime juice

Preparation:

  1. Pour the Bailey’s into a large shot glass.
  2. Slowly float the lime juice on top.
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5
Q

Chocolate Cake

A

Ingredients:

  • 3/4 oz citrus vodka
  • 3/4 oz hazelnut liqueur
  • sugar coated lemon

Preparation:

  1. Fill a mixing glass with ice and add the liquors.
  2. Cover the glass with another and shake.
  3. Strain into a shot glass.
  4. Serve with a sugar coated lemon.
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6
Q

Flaming Dr. Pepper

A

Ingredients:

  • 3/4 shot amaretto
  • 1/4 shot 151 proof rum
  • beer

Preparation:

  1. Fill a shot glass 3/4 full with amaretto.
  2. Slowly float the overproof rum to fill the glass.
  3. Fill a pint glass with beer.
  4. Ignite the contents of the shot glass.
  5. Blow out the flame, drop the shot glass into the beer and drink in one gulp.
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7
Q

Girl Scout Cookie

A

Ingredients:

  • 1/2 oz coffee liqueur
  • 1/2 oz Irish cream liqueur
  • 1/2 oz Peppermint Schnapps

Preparation:

  1. Pour the coffee liqueur into a shot glass.
  2. Float the Irish cream on top of the coffee liqueur.
  3. Float the Peppermint Schnapps on top of the Irish cream.
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8
Q

Jelly Bean

A

Ingredients:

  • 1/2 oz blackberry brandy or grenadine
  • 1/2 oz anisette or sambuca
  • 1/2 oz Southern Comfort

Preparation:

  1. Pour the brandy or grenadine into a shot glass.
  2. Float the sambuca or anisette on top of the first layer.
  3. Float the Southern Comfort on top of the second layer.
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9
Q

Kamikaze

A

Ingredients:

  • 2 oz vodka
  • 1/2 oz orange liqueur
  • dash of lime juice
  • lime wedge for garnish

Preparation:

  1. Pour the ingredients into a cocktail shaker with ice.
  2. Shake well.
  3. Strain into a shot glass.
  4. Garnish with the lime wedge.
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10
Q

Kool Aid

A

Ingredients:

  • 1/2 oz Midori
  • 1/2 oz Amaretto
  • cranberry juice

Preparation:

  1. Pour the Midori and amaretto into a shot glass.
  2. Fill with cranberry juice.
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11
Q

Liquid Cocaine

A

Ingredients:

  • 1/3 oz Jagermeister liqueur
  • 1/3 oz Goldschlager liqueur
  • 1/3 oz Rumple Minze liqueur

Preparation:

  1. Pour the ingredients into a cocktail shaker filled with ice.
  2. Shake well.
  3. Strain into a shot glass.
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12
Q

Melon Ball

A

Ingredients:

  • 1/4 oz melon liqueur
  • 1/4 oz pineapple juice
  • 1/2 oz vodka

Preparation:

  1. Pour the ingredients into a mixing glass with ice.
  2. Stir well.
  3. Strain into a shot glass.
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13
Q

Mind Eraser

A

Ingredients:

  • 1 oz vodka
  • 1 oz coffee liqueur
  • soda water
  • lime wedge for garnish

Preparation:

  1. Fill an old-fashioned glass with ice.
  2. Pour the vodka and coffee liqueur over the ice.
  3. Fill with soda water.
  4. Garnish with a lime wedge and serve with a straw.
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14
Q

Oatmeal Cookie

A

Ingredients:

  • 1/2 oz baileys
  • 1/2 oz kahlua
  • 1/2 oz goldschlager

Preparation:

  1. Pour the ingredients into a cocktail shaker filled with ice.
  2. Shake well.
  3. Strain into shot glass.
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15
Q

Orgasm

A

Ingredients:

  • 1/3 oz amaretto liqueur
  • 1/3 oz coffee liqueur
  • 1/3 oz Irish cream liqueur

Preparation:

  1. Pour the liqueurs into a cocktail shaker filled with ice.
  2. Shake well.
  3. Strain into a shot glass.
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16
Q

Peanut Butter and Jelly

A

Ingredients:

  • 3/4 oz Frangelico liqueur
  • 3/4 oz Chambord liqueur

Preparation:

  1. Pour the ingredients into a cocktail shaker filled with ice.
  2. Shake well.
  3. Strain into a shot glass.
17
Q

Redheaded Slut

A

Ingredients:

  • 1 oz Jagermeister
  • 1 oz peach schnapps
  • 2 oz cranberry juice

Preparation:

  1. Pour the ingredients into a cocktail shaker filled with ice.
  2. Shake well.
  3. Strain into a shot or old-fashioned glass.
18
Q

Russian Quaalude

A

Ingredients:

  • 1 oz hazelnut liqueur
  • 1 oz Irish cream liqueur
  • 1 oz vodka

Preparation:

  1. Pour the hazelnut liqueur into a shot glass.
  2. Float the Irish cream liqueur on top of the first layer.
  3. Float the vodka on top of the second layer.
19
Q

Screaming Orgasm

A

Ingredients:

  • 1/4 oz vodka
  • 1/4 oz amaretto liqueur
  • 1/4 oz coffee liqueur
  • 1/4 oz Irish cream liqueur

Preparation:

  1. Pour the ingredients into a cocktail shaker filled with ice.
  2. Shake well.
  3. Strain into a shot glass.
20
Q

Slippery Nipple

A

Ingredients:

  • 1/2 oz sambuca
  • 1 oz Irish cream liqueur

Preparation:

  1. Pour the Irish cream liqueur into a shot glass.
  2. Top with the sambuca.
21
Q

Snakebite

A

Ingredients:

  • 2 oz Yukon Jack
  • 1/2 oz Rose’s lime juice

Preparation:

  1. Pour the ingredients into a cocktail shaker filled with ice.
  2. Shake well.
  3. Strain into a shot glass.
22
Q

Washington Apple

A

Ingredients:

  • 1 oz Crown Royal Canadian Whiskey
  • 1 oz sour apple schnapps
  • 1 oz cranberry juice
  • apple slice for garnish

Preparation:

  1. Pour the ingredients into a cocktail shaker filled with ice.
  2. Shake well.
  3. Strain into a chilled cocktail glass or shot glass.
  4. Garnish neat version with an apple slice.