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Bartending > Cocktails > Flashcards

Cocktails Flashcards

1
Q

Adios Motherfucker

A

Ingredients:

  • 1 oz vodka
  • 1 oz light rum
  • 1 oz tequila
  • 1 oz gin
  • 1 oz blue curacao
  • 2 oz sour mix
  • splash of lemon-lime soda

Preparation:

  1. Build the ingredients in a collins glass.
  2. Stir.
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2
Q

Alabama Slammer

A

Ingredients:

  • 1/2 oz vodka
  • 1/2 oz Southern Comfort
  • 1/2 oz amaretto
  • 1/2 oz sloe gin
  • orange juice

Preparation:

  1. Pour the liquors into a highball glass filled with ice.
  2. Fill with orange juice.
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3
Q

Bahama Mamma

A

Ingredients:

  • 1/4 oz coffee liqueur
  • 1/2 oz dark rum
  • 1/2 oz coconut liqueur
  • 1/4 oz 151 proof (high proof) rum
  • juice of 1/2 lemon
  • 4 oz pineapple juice
  • strawberry or cherry for garnish

Preparation:

  1. Pour all the ingredients into a cocktail shaker filled with ice.
  2. Shake well.
  3. Pour into a collins glass with cracked ice.
  4. Garnish with a strawberry or cherry.
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4
Q

Bay Breeze

A

Ingredients:

  • 2 oz vodka
  • cranberry juice
  • pineapple juice
  • lime wedge for garnish

Preparation:

  1. Pour the vodka into a ice filled highball glass.
  2. Top with equal amounts of cranberry and pineapple juice.
  3. Garnish with a lime wedge.
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5
Q

Bloody Mary

A

Ingredients:

  • 3 oz tomato juice
  • 1 1/2 oz vodka
  • 1/2 oz lemon juice
  • 1 dash of Worcestershire sauce
  • celery salt
  • ground pepper
  • hot pepper sauce to taste
  • celery stalk and/or pickle spear for garnish
  • lemon and/or lime wedge for garnish

Preparation:

Build the liquid ingredients in a highball glass over ice

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6
Q

Cape Codder

A

Ingredients:

  • 3 oz cranberry juice
  • 2 oz vodka
  • lime wedge for garnish

Preparation:

  1. Pour the ingredients into a highball glass with ice cubes.
  2. Stir well.
  3. Squeeze the lime juice into the drink.
  4. Drop the lime wedge into the glass.
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7
Q

Cosmopolitan

A

Ingredients:

  • 1 1/2 oz vodka
  • 1 oz Cointreau
  • 1/2 oz fresh lime juice
  • 1/4 oz cranberry juice
  • orange peel for garnish

Preparation:

  1. Shake all the ingredients with ice in a cocktail shaker.
  2. Strain into a chilled cocktail glass.
  3. Garnish with an orange peel.
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8
Q

Creamsicle

A

Ingredients:

  • 1 oz vanilla vodka
  • 1/2 oz triple sec
  • orange juice
  • half and half

Preparation:

  1. Pour the vodka and triple sec into a mixing glass filled with ice.
  2. Fill with equal parts of orange juice and half and half.
  3. Shake well.
  4. Strain into a collins glass filled with fresh ice.
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9
Q

Fuzzy Navel

A

Ingredients:

  • 1 1/2 oz peach schnapps
  • orange juice to fill

Preparation:

  1. Pour the peach schnapps into an highball glass filled with ice cubes.
  2. Top with orange juice.
  3. Stir well.
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10
Q

Highball

A

Ingredients:

  • 2 oz whiskey
  • Ginger ale

Preparation:

  1. Fill a highball glass with ice.
  2. Pour the whiskey into the glass.
  3. Top with ginger ale.
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11
Q

Hurricane

A

Ingredients:

  • 2 oz light rum
  • 2 oz dark rum
  • 2 oz passion fruit juice
  • 1 oz orange juice
  • juice of a half a lime
  • 1 Tbsp simple syrup
  • 1 Tbsp grenadine
  • orange slice and cherry for garnish

Preparation:

  1. Squeeze juice from half a lime into shaker over ice.
  2. Pour the remaining ingredients into the cocktail shaker.
  3. Shake well.
  4. Strain into a hurricane glass.
  5. Garnish with a cherry and an orange slice.
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12
Q

Long Island Iced Tea

A

Ingredients:

  • 1/2 oz triple sec
  • 1/2 oz light rum
  • 1/2 oz gin
  • 1/2 oz vodka
  • 1/2 oz tequila
  • 1 oz sour mix
  • cola
  • lemon wedge for garnish

Preparation:

  1. Pour the spirits and sour mix into a collins glass with ice.
  2. Stir well or shake.
  3. Top the glass off with cola.
  4. Garnish with the lemon wedge.
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13
Q

Madras

A

Ingredients:

  • 1 1/2 oz vodka
  • 3 oz cranberry juice
  • 1 oz orange juice

Preparation:

  1. Pour the vodka and cranberry juice into a highball glass.
  2. Stir well.
  3. Top off with orange juice.
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14
Q

Mai Tai

A

Ingredients:

  • 1 oz light rum
  • 1/2 oz lime juice
  • 1/2 oz orange curacao
  • 1/2 oz orgeat syrup
  • 1 oz dark rum
  • maraschino cherry for garnish

Preparation:

  1. Pour all the ingredients except the dark rum into a shaker with ice cubes.
  2. Shake well.
  3. Strain into an old-fashioned glass half filled with ice.
  4. Top with the dark rum.
  5. Garnish with the cherry.
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15
Q

Margarita

A

Ingredients:

  • 1 1/2 oz tequila
  • 1/2 oz triple sec
  • dash of lemon or lime juice
  • 3 oz sour mix
  • lime wedge for garnish
  • salt or sugar to rim the glass (optional)

Preparation:

  1. Pour the ingredients into a cocktail shaker with ice cubes.
  2. Shake well.
  3. If desired, salt the rim of a chilled margarita glass.
  4. Pour contents, with ice, into the glass.
  5. Garnish with the lime wedge.
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16
Q

Martini

A

Ingredients:

  • 2 1/2 oz gin
  • 1/2 oz dry vermouth
  • 1 green olive or lemon twist for garnish
  • orange or Angostura bitters (optional)

Preparation:

  1. Pour the ingredients into a mixing glass filled with ice cubes.
  2. Stir for 30 seconds.
  3. Strain into a chilled cocktail glass.
  4. Add a dash of orange or Angostura bitters if desired
  5. Garnish with the olive or lemon twist.
17
Q

Moscow Mule

A

Ingredients:

  • 1 3/4 oz vodka
  • 1/2 oz lime juice
  • ginger beer
  • lime wedge for garnish

Preparation:

  1. Pour the vodka and lime juice into a highball glass with ice cubes.
  2. Top off with the ginger beer.
  3. Garnish with the lime wedge.
18
Q

Orange Blossom

A

Ingredients:

  • 3/4 oz gin
  • 3/4 oz sweet vermouth
  • 3/4 oz orange juice

Preparation:

  1. Pour the ingredients into a mixing glass with ice cubes.
  2. Stir well.
  3. Strain into a chilled cocktail glass.
19
Q

Salty Dog

A

Ingredients:

  • 2 oz gin
  • 4 oz grapefruit juice
  • salt for rimming
  • lemon or lime wedge for garnish

Preparation:

  1. Pour the ingredients into a collins glass rimmed with salt and filled with ice cubes.
  2. Stir well.
  3. Garnish with a lemon or lime wedge.
20
Q

Sea Breeze

A

Ingredients:

  • 1 3/4 oz vodka
  • 3 oz cranberry juice
  • 1 oz grapefruit juice
  • grapefruit slice for garnish

Preparation:

  1. Pour the vodka and cranberry juice into a highball glass with ice cubes.
  2. Stir well.
  3. Top off with the grapefruit juice.
  4. Garnish with the grapefruit slice.
21
Q

Sex On The Beach

A

Ingredients:

  • 1 1/2 oz vodka
  • 3/4 oz peach schnapps
  • 1/2 oz creme de cassis
  • 2 oz orange juice
  • 2 oz cranberry juice
  • orange slice for garnish
  • maraschino cherry for garnish

Preparation:

  1. Pour all the ingredients into a cocktail shaker with ice cubes.
  2. Shake well.
  3. Strain into a highball glass.
  4. Garnish with the orange slice and maraschino cherry.
22
Q

Strawberry Daquiri

A

Ingredients:

  • 2 oz light rum
  • 1/2 oz triple sec
  • 1 oz lime juice
  • 1/2 tsp sugar
  • 1 cup ice
  • 5 strawberries

Preparation:

  1. Combine all the ingredients in a blender.
  2. Blend well at high speed.
  3. Pour into a collins glass
  4. Serve with a straw.
23
Q

Tequila Sunrise

A

Ingredients:

  • 4 oz orange juice
  • 2 oz tequila
  • 1/2 oz grenadine
  • orange slice for garnish
  • maraschino cherry for garnish

Preparation:

  1. Pour the tequila and the orange juice into a highball glass with ice cubes.
  2. Stir.
  3. Slowly pour the grenadine around the inside edge of the glass, it will sink and slowly rise to mix with the other ingredients naturally.
  4. Garnish with the orange slice and cherry.
24
Q

Toasted Almond

A

Ingredients:

  • 1 1/2 oz amaretto
  • 1 1/2 oz Kahlua
  • 1 oz cream

Preparation:

  1. Pour the ingredients into a cocktail shaker with ice.
  2. Shake well.
  3. Strain into an ice-filled old-fashioned glass.
25
Q

Tom Collins

A

Ingredients:

  • 1 1/2 oz gin
  • 1 oz lemon juice
  • 1/2 oz sugar syrup
  • club soda
  • maraschino cherry for garnish
  • lemon slice for garnish

Preparation:

  1. Pour the gin, lemon juice, and sugar syrup in a collins glass with ice cubes.
  2. Stir thoroughly.
  3. Top with club soda.
  4. Garnish with the cherry and orange slice.

Bartending (2 decks)

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