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GBCC Menu 5/12/21 > Shared Plates > Flashcards

Shared Plates Flashcards

1
Q

Crispy Avocado

A

Served with Baja Aioli

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2
Q

Hummus Dip - GF on Request

A 
House Made and served with
Herb-Grilled Bread
Mixed Vegetables
Olive Oil
Paprika
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3
Q

Cheese Curds

A

Served with Jalapeno Jam

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4
Q

Bone-In Crispy Chicken Wings - GF on Request

A

Breaded Chicken Wings or Regular Wings
Tossed in Buffalo Sauce or Tangy BBQ Sauce
Served with Celery Sticks
Ranch or Bleu Cheese

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5
Q

Calamari Frito Misto

A 
Fried Calamari
Cherry Peppers
Mint
Citrus
Lemon Caper Aioli
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6
Q

Margherita Pizzette

A 
House Made Dough
Tomato Jam
Fresh Mozzarella
Basil
Balsamic Reduction
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7
Q

Salmon Crudo - Gluten Free

A 
Kalamata Olive Dust
Mint Yogurt
Blood Orange
Caper Shallot Relish
Fresno  Chillies
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8
Q

Crab Cake

A

Served with a Black Bean & Corn Succotash
Arugula and Lemon Vinaigrette
Roasted Corn Beurre Blanc

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GBCC Menu 5/12/21 (6 decks)

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