Session 6: Adaptations of Metabolism Flashcards

1
Q

Give three examples of states which can lead to alterations in metabolism.

A

1) Pregnancy
2) Various types of exercise
3) Feeding/fasting and starvation

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2
Q

Pregnancy is a ___ and ___ demanding state.

A

Pregnancy is a nutrient and energy demanding state.

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3
Q

During pregnancy, there is a progressive increase in the requirements for the developing ___ and ___.

A

During pregnancy, there is a progressive increase in the requirements for the developing foetus and placenta.

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4
Q

During pregnancy, most substances cross the placenta by ___ and ___ ___.

A

Passive and facilitated diffusion.

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5
Q

The transfer of a MINORITY of substances such as amino acid transport to the placenta are conducted by…

A

Active transport.

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6
Q

What is the principal fuel for the developing foetus during pregnancy?

A

Glucose.

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7
Q

What is the primary glucose transporter which transfers glucose to the foetus via the placenta?

A

GLUT1 transporter.

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8
Q

Specialised epithelial cells found in the outermost layer of the placenta which facilitates transfer of metabolites, drugs, waste, gases between foetal and maternal circulation.

A

Syncytiotrophoblasts (SYN).

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9
Q

What are the two main phases of metabolic adaptation during pregnancy?

A

1) The anabolic phase = preparatory increase in maternal store of nutrients

2) The catabolic phase = increase in the AVAILABILITY of nutrients in the blood.

Anabolic Phase (First Half of Pregnancy): During this phase, the body focuses on building up energy stores, including increased fat storage, and growth of maternal tissues (like the uterus and breasts) to support fetal development.

Catabolic Phase (Second Half of Pregnancy): In this phase, the body breaks down stored nutrients, especially fats, to provide energy for both the mother and the growing fetus, supporting the increased metabolic needs as the pregnancy progresses.

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10
Q

Briefly explain the changes which occur during the first phase of metabolic changes during pregnancy (anabolic phase).

A
  • First half of pregnancy
  • Maternal fat stores increase
  • Increased insulin levels and increase in insulin sensitivity = help achieve increase in maternal fat stores
  • These changes meet the demand of the growing fetus in late pregnancy, birth & lactation.
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11
Q

Briefly explain the changes which occur during the second phase of metabolic changes during pregnancy (catabolic phase).

A
  • Second half of pregnancy
  • Increase in maternal nutrients available in the blood (glucose, free fatty acids, ketones)
  • Decreased insulin sensitivity or increased insulin resistance = help achieve increased availability of maternal nutrients such as glucose for benefit of fetal growth in late pregnancy (when most of the foetal growth occurs).
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12
Q

Foetal-placental unit.

A

The system which the fetus is under the influence of.

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13
Q

What does the foetal-placental unit consist of?

A

1) Foetal hormones
2) Placental hormones
3) Maternal hormones.

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14
Q

Foetal hormones.

A

Produced by endocrine gland (steroid hormones).

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15
Q

Placental hormones.

A

1) Chorionic gonadotropin (HCG)
2) Corticotropin releasing hormone (CRH)
3) Placental lactogen (PL)
4) Oestrogen
5) Progesterone.

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16
Q

Maternal hormones.

A

Insulin
Glucagon
Cortisol.

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17
Q

What are the anti-insulin hormones in pregnancy?

A

The hormones which exert an ‘anti-insulin’ effect.

Placenta secretes (e.g:- CRH) which exerts anti-insulin effect by impairing glucose uptake into muscles and adipose.

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18
Q

Which placental hormones have an ‘anti-insulin’ effect?

A

1) Corticotropin releasing hormone (CRH)
2) Placental lactogen (PL)
3) Oestrogen
4) Progesterone.

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19
Q

What effect does the ‘anti-insulin’ effect exerted by placental hormones have on maternal metabolism?

A

1) Reduced maternal glucose uptake in adipose and muscle tissue
2) Allow more glucose to be available for the fetus.

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20
Q

What can sometimes occur as an impact of the ‘anti-insulin’ effect during pregnancy?

A

Transient hyperglycaemia due to the enhanced insulin resistance (due to production of anti-insulin hormones during pregnancy).

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21
Q

During late pregnancy, blood glucose is ~10% ___ as the insulin levels are ~1.65x ___ in fasting state and ~3x ___ in postprandial state.

A

During late pregnancy, blood glucose is ~10% lower as the insulin levels are ~1.65x higher in fasting state and ~3x higher in postprandial state.

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22
Q

Episodes of ___ can occur between meals and at ___ due to continuous usage of glucose by the fetus.

A

Episodes of hypoglycaemia can occur between meals and at night due to continuous usage of glucose by the fetus.

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23
Q

Generally, mothers experience an increased ___ during pregnancy as a symptom.

A

Appetite.

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24
Q

Which hormones increase the sensitivity of maternal pancreatic B-cells to blood glucose?

A

Oestrogen and progesterone increase the sensitivity of maternal pancreatic B-cells to blood glucose.

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25
Q

Collectively, the changes to maternal B-cells during pregnancy (increased sensitivity to blood glucose) leads to an increased production of ___ hormone.

A

Insulin.

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26
Q

If maternal B-cells do not respond normally during pregnancy, blood glucose levels can become VERY ___.

A

Elevated.

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27
Q

What condition can occur as a result of abnormal response of maternal B-cells during pregnancy?

A

Gestational diabetes.

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28
Q

Gestational diabetes.

A

Form of diabetes mellitus occurring during pregnancy in which maternal pancreatic B-cells do not produce sufficient insulin to meet requirements of the fetus during late pregnancy.

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29
Q

Fasting plasma glucose during gestational diabetes.

A

> 5.6 mmol/L.

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30
Q

List three known and underlying causes of gestational diabetes.

A

1) B-cell dysfunction associated with obesity and chronic insulin resistance (similar to T2D) = most common
2) Autoantibodies produced (similar to T1D)
3) Genetic susceptibility (similar to maturity-onset diabetes).

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31
Q

Most common CAUSE of gestational diabetes.

A

B-cell dysfunction associated with obesity and chronic insulin resistance (similar to T2D).

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32
Q

Most rare CAUSE of gestational diabetes.

A

Genetic susceptibility (similar to maturity-onset diabetes) = occurs in 1-5% cases.

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33
Q

How many pregnancies does gestational diabetes affect?

A

3-10% pregnancies.

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34
Q

What complications can gestational diabetes increase the risk of occurring?

A

1) Miscarriage
2)** Congenital malformation** (risk 4x higher)
3) Foetal macrosomia (large baby) - increased risk of foetal shoulder dystocia
4) Hypertensive disorders of pregnancy = gestational hypertension & pre-eclampsia.

35
Q

What potential complications can occur as a result of gestational diabetes to the FETUS?

A

1) Miscarriage
2) Congenital malformation of fetus (4x higher)
3) Foetal macrosomia - shoulder dystocia of fetus.

36
Q

What potential complications can occur as a result of gestational diabetes to the MOTHER?

A

1) Increased risk of hypertensive disorders of pregnancy including = gestational hypertension and pre-eclampsia.

37
Q

Indications of pre-eclampsia in mother.

(high blood pressure)

A

High BP
Proteinuria.

38
Q

What is a good predictor of risk of developing gestational diabetes BEFORE pregnancy?

A

Measuring insulin resistance in woman BEFORE pregnancy.

39
Q

A woman who is at high-risk of developing gestational diabetes will have ___ insulin resistance before pregnancy.

40
Q

A woman who is at low-risk of developing gestational diabetes will have ___ insulin resistance before pregnancy.

41
Q

Majority of women who have gestational diabetes go on to develop type ___ diabetes later in life.

A

Type 2 diabetes.

42
Q

Risk factors for gestational diabetes in mother.

A

1) Maternal age >25
2) BMI >25 kg/m^2
3) Race/ethnicity = more common in black/hispanic/asian
4) Personal/family history = diabetes, macrosomia.

43
Q

Management of gestational diabetes.

A

1) Dietary modification in obese women = reduce calories
2) Insulin injections = persistent hyperglycaemia
3) Regular ultrasounds to monitor fetus.

44
Q

What is considered ‘hyperglycaemic’ levels of glucose in a pregnant women (bloods)?

A

7.5-8 mmol/L post-prandial glucose
>5.5-6 mmol/L fasting glucose.

45
Q

Some benefits of exercise.

A

1) Improved body composition = increased muscle, decreased adipose
2) Improved glucose tolerance = increase muscle glycogenesis
3) Increased insulin sensitivity in tissues
4) Decrease in blood triglyceride levels (decreased VLDL + LDL; increased HDL)
5) Decreased BP
6) Psychological benefits.

46
Q

The switch from a state of rest to exercise causes RAPID changes in which systems?

A

1) MSK
2) CVS
3) Respiratory system
4) Temperature regulation system.

47
Q

During exercise, the metabolic response needs to ensure four things. What are they?

A

1) Increased energy demand of skeletal/cardiac muscle are met
2) Minimal disturbance to metabolic homeostasis
3) Glucose supply to brain is maintained
4) End products of metabolism removed ASAP.

48
Q

What three factors does the metabolic response to exercise depend on?

A

1) Type of exercise (type of muscle used)
2) Intensity, duration
3) Physical/nutritional state of individual.

49
Q

ATP stores in muscles are ___ (~5mmol/L) which lasts for ~___ during a 100m sprint.

A

ATP stores in muscles are limited (~5mmol/L) which lasts for ~2 seconds during a 100m sprint.

50
Q

ATP must be rapidly regenerated during exercise at a rate that meets the increased metabolic demands of tissues that require it. Cells will take on different metabolic strategies so that the regeneration rate of ATP matches the rate of…

A

Hydrolysis of ATP.

51
Q

Sources of ATP during exercise.

A

1) Muscle creatine phosphate stores
Creatine phosphate to creatine ( therefore ADP to ATP)

2) Glycolysis (inefficient; 2ATP per cycle)
3) Oxidative phosphorylation (efficient; but requires oxygen)
4) Breakdown of muscle glycogen (glycogenolysis).

52
Q

Muscle creatine phosphate stores.

A

~17 mmol/kg muscle
rapidly replenishes ATP providing immediate energy
lasts only ~5 seconds.

53
Q

Glycogenolysis can sustain what type of exercise and for what duration?

A

Breakdown of muscle glycogen (glycogenolysis) can sustain high intensity exercise under anaerobic conditions for up to ~2 minutes.

54
Q

In case of low-intensity exercise, what duration of this low-intensity exercise could glycogenolysis provide energy for?

A

If exercise is of low intensity - enough O2 can be provided for complete oxidation of glycogen and glucose stores in muscle to provide energy for ~60 minutes (e.g., jogging).

55
Q

Muscle glycogen is broken down into ___ during glycogenolysis. This takes place in the liver.

A

Glucose-6-phosphate.

56
Q

What enzyme catalyses the conversion of glycogen to glucose-6-phosphate during glycogenolysis?

A

Glycogen phosphorylase.

Stimulated by:
- Adrenaline
- AMP.

57
Q

Key regulating enzyme in glycolysis.

A

Phosphofructokinase.

58
Q

Pyruvate can enter the TCA cycle in ___ conditions.

59
Q

Lactate is the end-product of glycolysis under ___ conditions.

A

Anaerobic.

60
Q

What organ is responsible for regulating blood glucose levels in the body and making glucose available for peripheral tissues (especially the brain)?

61
Q

Exercise results in an increase in hepatic blood glucose production in the liver via ___ and ___.

A

Glycogenolysis and gluconeogenesis.

62
Q

The ___ recycles lactate produced by ___ metabolism in the ___ cycle.

A

The liver recycles lactate produced by anaerobic metabolism in the cori cycle.

63
Q

Muscle takes up blood glucose via insulin-dependent ___ transporter.

64
Q

Exercising muscle uses insulin-___ process of glucose uptake.

A

Independent.

65
Q

___ stores in adipose tissue provide the muscle with ___ acids.

A

Triacylglycerol stores in adipose tissue provide the muscle with fatty acids.

66
Q

Oxidation of fatty acids could provide enough energy for up to…

A

~48 hours of low-intensity aerobic exercise.

67
Q

Pros of fatty acid metabolism in exercise.

A

High capacity for sustained production
~48 hours of low-intensity aerobic exercise.

68
Q

Cons of fatty acid metabolism in exercise.

A
  • Low rate of ATP production
  • Can only be used in aerobic conditions
  • Slow release from adipose tissue (not immediate)
  • Limited carrying capacity in the blood
  • Limited rate of FA uptake across mitochondrial membrane (carnitine shuttle transporter) for B-oxidation.
69
Q

100m sprint (short duration, high intensity).

A

Primarily anaerobic (cannot deliver sufficient oxygen to muscles in time).

Creatine phosphate stores are used up, then glycogen converted to glucose 6 phosphate which enters ANAEROBIC glycolysis

70
Q

100m sprint energy sources.

A

1) High-energy creatine phosphate stores (~5 seconds)
2) Muscle glycogenolysis to glucose-6-phosphate which is then metabolised in anaerobic glycolysis
3) Production of lactate from anaerobic glycolysis - build up of [H+] leading to muscle fatigue.

71
Q

1500m middle distance.

A

Medium duration, medium intensity.

~40% of metabolism is anaerobic.
Remaining is aerobic via glucose and FA metabolism.

72
Q

Three phases of the 1500m middle distance exercise?

A

1) Initial start = muscle uses creatine phosphate & glycogen stores & glycolysis (anaerobic)
2) Long middle phase = ATP produced aerobically via glucose & FA oxidation
3) Final finishing sprint = anaerobic metabolism reliance again (muscle glycogen & glycolysis).

73
Q

Marathon energy sources.

A

95% aerobic metabolism using…

1) Glucose: muscle & liver glycogen
2) Fatty acid oxidation.

74
Q

In the marathon, what is the order of energy source depletion?

A

1) Muscle glycogen depleted in minutes
2) Blood glucose from liver glycogen peaks at 1 hour
3) Use of fatty acids steadily increases from 20-30 minutes.

75
Q

Hormones which control the metabolic response to exercise.

76
Q

Why do tissues switch from glucose → fatty acid/ketone metabolism during starvation/fasting?

A

To conserve glucose for the brain.

77
Q

The brain ___ use fatty acids but __ use ketone bodies as an alternative source of energy.

A

The brain cannot use fatty acids but can use ketone bodies as an alternative source of energy.

78
Q

Glucose for the brain comes from…

A

Gluconeogenesis.

1) From glycerol
2) From amino acids.

79
Q

Name a state in which insulin sensitive tissues do not respond well to insulin.

A

Insulin resistance.

80
Q

Insulin sensitivity is decreased in early pregnancy. True or false?

81
Q

What is a primary fuel for the foetus?

82
Q

What is the most likely metabolic pathway involved during short and intense exercise?

A

Glycogenolysis and glycolysis.

83
Q

Which ones of the following are the first fuels for exercising muscle during a sprint? a) Muscle ATP and creatinine phosphate b) creatinine phosphate and ketone bodies c) Muscle ATP and creatine phosphate d) Muscle ATP and fatty acids.

A

c) Muscle ATP and creatine phosphate.

84
Q

During a sprint skeletal muscle works under anaerobic conditions and during a marathon run skeletal muscle works mainly under aerobic conditions. True or false?