Session 4: Sensory Pathways Flashcards

1
Q

LO22 List and define the major somatosensory modalities.

A
  1. Touch 2. Pain 3. Propioception 4. Temperature
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2
Q

LO 23 Define sensory receptors.

Give the 3 types of sensory receptors

A

“Sensory receptors are transducers that convert energy from the environment into neuronal action potentials”

Subcategorised into:

  • Thermoreceptors
  • Mechanoreceptors (5 types)
  • Nociceptors
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3
Q

Give and describe the 3 types of sensory receptors.

A
  1. Thermoreceptors:
    • Αδ- and C- fibres
    • Free nerve endings
    • Transient receptor potential (TPR) ion channels
    • 4 heat activated: TRPV1-4
    • 2 cold activated: TRPM8, TRPA1
  2. Mechanoreceptors (5 types)
    • Meissner’s corpuscle:fine discriminative touch, low frequency vibration
    • Merkel Cells:light touch and superficial pressure
    • Pacinian corpuscle: deep pressure, high frequency vibration and tickling
    • Ruffini endings: continuous pressure or touch and stretch
  3. Nociceptors
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4
Q

LO 23 Define stimulus threshold.

A

a threshold is the point of intensity at which the person can just detect the presence of a stimulus 50% of the time (absolute threshold)

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5
Q

LO 23 Define stimulus intensity.

A

increased stimulus strength and duration = increased neurotransmitter release = greater intensity

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6
Q

LO 23 Adaptation: Distinguish between tonic and phasic receptors.

A

Tonic receptors:

  • Detect continuous stimulus strength
  • Continue to transmit impulses to the brain as long the stimulus is present.
  • Keeps brain constantly infomred
  • eg Merkel cells: slowly adapting to allow superficial pressure and fine touch to be perceived
  • DO NOT ADAPT/ ADAPT SLOWLY

Phasic receptors:

  • detect a change in stimulus strength
  • transmit an impulse at the start and end of the stimulus eg when a change is taking place
  • eg pacinian receptor: sudden pressure excites receptor, transmits signal again when pressure is released
  • ADAPT QUICKLY
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7
Q

LO 23 Define receptive fields. Distinguish between small and large receptive fields.

A

the region on the skin which causes activation of a single sensory neuron when activated

  • Small receptive fields: allow for detection of fine detail over a small area, precise
    • eg fingers have many densely packed mechanoreceptors with small receptive fields
  • Large receptive fields: allow the cell to detect changes over a wider area (less precise perception)
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8
Q

LO 23 Define 2 point discrimination

A
  • Minimum distance at which two points are perceived as separate
  • Related to size of receptive field
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9
Q

LO 23 Define lateral inhibition.

A
  • a receptive field can overlap with another receptive field
  • difficult to distinguish between 2 stimulus locations
  • lateral inhibition prevents the overlap of receptive fields
  • facilitates pinpoint accuracy in localisation of the stimulus
  • mediated by inhibitory interneurons within dorsal horn of spinal cord
  • facilitates enhanced sensory perception (discrimination)
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10
Q

Somatosensory dermatomes

A

each spinal nerve has a specific dermatome on the skin

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11
Q

What are the two main types dorsal horn neurons divide to?

A
  • Those with axons that project to the brain (projection neurons)
  • Those with axons that remain in the spinal cord (interneurons)
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12
Q

LO 25 Name the 2 ascending/sensory pathways:

A
  1. Spinothalamic Tract:
    • Lateral spinothalamic tract: pain and temp
    • Anterior spinothalamic tract: crude touch
  2. Dorsal Column: fine touch, vibration and propioception

details of pathway in notes

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13
Q

LO 27 Explain the physiological function of nociceptors.

  • Give the function of Ad and C fibers.
  • Describe spinal cord nociceptive processing.
  • Name the 2 pain pathways.
A
  • Ad fibers mediate sharp, intense or first pain
    • Type 1: noxious mechanical
    • Type 2: noxious heat
  • C-fibers: mediate dull, aching or second pain
    • noxious thermal, mechanical and chemical stimuli (polymodal)

Spinal cord nociceptive processing: Glutamate (excitatory) is relased from sensory afferents in response to acute orpersistent noxious stimuli

2 pain pathways:

  1. lateral spinothalamic tract: SENSORY component
  2. Spinoreticular tract: EMOTIONAL component
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14
Q

LO 28 What is gate control theory?

Explain how nociceptive input can be gated by peripheral and central mechanisms

A

Inhibition of primary afferent inputs before they are transmitted to the brain through ascending pathways.

Descending Control pathways:

  • Periaqueductal Grey (PAG)
  • Facilitation and inhibition of nociceptive processing in the dorsal horn
  • Monoamines: serotonin and noreadrenaline
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15
Q
A
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