session 10 Flashcards

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1
Q

what are shocks and stressors?

A

climate change & soil degredation

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2
Q

what is resilience?

A

the dynamic capacity to continue to achieve goals despite disturbances and shocks

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3
Q

robustness

A

the capacity to withstand

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4
Q

redundancy

A

the capacity to absorb disturbances

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5
Q

flexibility of rapidity

A

the time that the food system in which the food system is able to recover any lost food security

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6
Q

resourcefulness and adaptability

A

determines how much of the lost food security is recovered

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7
Q

what are reactive actions

A
  • absorb, react, restore, learn
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8
Q

what are preventive actions

A
  • build robustness, address stressors
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9
Q

what are breadbaskets

A

area producing large quantities of grain because of richness of soil and/ or beneficial climate

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10
Q

why does Tendall et al (2015) want to define food system resilience?

A

it sets a foundation for understanding how we can deal with food system challenges from a holistic, long-term perspective

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