Server Flashcards

1
Q

Lost the steps of service:

A

Greet, serve, thank

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2
Q

True or false: One of the ingredients in New Potatoes is garlic butter?

A

True

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3
Q

Define Moment of Truth:

A

Anytime a guest forms an impression of BM; starts when a guest arrives

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4
Q

True of false: If a guest leaves a tip on the table is given to the manager, who enters it into the POS and it is then donated to Give Kids the World.

A

True

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5
Q

What parts of a chicken are included in a Quarter White?

A

Breast and Wing

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6
Q

What item does not contain garlic?

A

Meatloaf

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7
Q

True of false: One of the ingredients in stuffing is carrots.

A

True

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8
Q

Creamed Spinach is a mixture of spinach and which two cheeses?

A

Alfredo & creamed cheese

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9
Q

Cinnamon apples are made with a combination of Ida Red, Empire and __ apples.

A

Jonathan

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10
Q

What are the cheeses in a 3-cheese blend?

A

Asiago, Romano, & parmesan

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11
Q

List the four vegetables in the pot pie.

A

Carrots, new potatoes, peas, green beans

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12
Q

A guest comes up to the counter and says that their salad does not have cheddar cheese like it’s suppose to. Which salad did they order?

A

Southwest sante fe salad

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13
Q

What type of pasta is used in the macaroni & cheese

A

Rotini

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14
Q

All of it items contain a certain percentage of salt. If a guest asks if there is any item you would recommend that could be served without salt, what items would you recommend and would they be prepared by the backup.

A

Steamed vegetables, green beans, corn, & new potatoes

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15
Q

What shoes a perfectly prepared of sweet potato casserole look like?

A

Melted marshmallows, topping evenly distributed

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16
Q

True or false: macaroni and cheese is made with blue cheese.

A

True