Section 3, Unit 19 Flashcards
1
Q
Order
A
注文 (Chuumon)
2
Q
Bitter
A
苦い (Nigai)
3
Q
Taste
A
味 (Aji)
4
Q
Without
A
なしで
5
Q
Strong taste
A
濃い (Koi)
6
Q
Tastes very good
A
いい味がする
7
Q
Meal
A
食事 (Shokuji)
8
Q
Quantity
A
量 (Ryou)
9
Q
Quality
A
質 (Shitsu)
10
Q
Hot Water
A
お湯 (Oyu)
11
Q
To leave an amount of something
A
残す (Nokosu)
12
Q
Reservation
A
予約 (Yoyaku)
13
Q
Decide
A
決まる (Kimaru)
14
Q
Creatures
A
生物 (Seibutsu)
15
Q
Plants
A
植物 (Shokubutsu)