Science: Organisms Flashcards

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1
Q

What is GAS EXCHANGE?
Where does it occur?

A

Gas exchange is the process of taking in oxygen and giving out carbon dioxide

This occurs in the respiratory system

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2
Q

What happens when you breathe in?

A

• muscles between the rubs contract • ribs are pulled up and out

• diaphragm contracts and flattens

• volume of the chest increases

• pressure inside the chest decreases

• air rushes into the lungs

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3
Q

What happens when you breathe out?

A

• muscles between ribs relax

• ribs are pulled in and down

• diaphragm relaxes and moves up

• volume in the chest decrease

• pressure inside the chest increases

• air is forced out of the lungs

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4
Q

What does the liver do?

A

Produces bile, which helps with digestion

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5
Q

What does the stomach do?

A

Adds acids and it is where digestion occurs

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6
Q

What does the pancreas do?

A

Produces a digestive juice, which is added into the small intestine

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7
Q

What happens in the small intestines?

A

Here digestion is completed, and absorption of soluble food occurs

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8
Q

What happens in the large intestines?

A

Water is absorbed from the undigested food, which then produces faeces

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9
Q

What are enzymes (re. Digestion)?

A

Enzymes are biological catalysts, they speed up the digestion of nutrients

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10
Q

What is LOCK AND KEY MODEL (re. Digestion?)

A

The way the enzyme and nutrient bind with each other is called a lock and key model
Each enzyme is specific to a nutrient

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11
Q

What enzyme breaks down each of:

Carbohydrates
Proteins
Lipids (fats)

A

Carbohydrases break carbohydrates down into simple sugars
Proteases break proteins down into amino acids
Lipase breaks lipids (fats) down into fatty acids and glycerol

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12
Q

What do each of the following do in your body?:
Carbohydrates
Proteins
Vitamins&minerals
Water
Fibre

A

carbohydrates: main source of energy
lipids: fats and oils provide energy
proteins: growth and repair of cells and tissues
vitamins and minerals: essential in small amounts to keep you healthy
water: needed in all cells and body fluids
fibre: provides bulk to food to keep it moving through the gut

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