Science - Health and Lifestyle Flashcards

1
Q

the external opening at the end of the digestive system that is responsible for expelling feces or waste products from the body.

A

Anus

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2
Q

are a diverse group of hydrophobic or amphipathic molecules that play essential roles in biological systems, including energy storage, cellular signaling, and structural components of cell membranes.

A

Lipids

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3
Q

the consumption of different types of food in appropriate proportions to provide the body with all the necessary nutrients and energy for optimal health.

A

Balanced diet

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4
Q

an enzyme that breaks down fats into fatty acids and glycerol.

A

Lipase

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5
Q

are naturally occurring, inorganic substances that have a specific chemical composition and crystal structure.

A

Mineral

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6
Q

an enzyme that breaks down complex carbohydrates into simpler sugars.

A

Carbohydrase

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7
Q

a highly addictive chemical compound found in tobacco products and e-cigarettes that stimulates the central nervous system.

A

Nicotine

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8
Q

organic compounds made up of carbon, hydrogen, and oxygen, and they include sugars, starches, and fibers that are important sources of energy for the body.

A

Carbohydrate

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9
Q

the part of the digestive system that connects the mouth and throat to the stomach, allowing for the passage of food and liquids.

A

Oesophagus

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10
Q

is a colorless, odorless, and highly toxic gas that forms when fuel is not completely burned.

A

Carbon monoxide

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11
Q

an enzyme that breaks down proteins by cleaving peptide bonds.

A

Protease

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12
Q

a substance that increases the rate of a chemical reaction by lowering the activation energy, without being consumed or permanently altered in the process.

A

Catalyst

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13
Q

a macronutrient essential for the growth, repair, and maintenance of tissues in the body.

A

Protein

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14
Q

refers to a lack or insufficiency in quantity, quality, or a required element or nutrient.

A

Deficiency

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15
Q

the final portion of the large intestine that stores solid waste before it is eliminated from the body through the anus.

A

Rectum

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16
Q

the process by which the body breaks down food into smaller components to extract and absorb nutrients.

A

Digestion

17
Q

the long, narrow tube in the digestive system where most of the digestion and absorption of nutrients occurs.

A

Small intestine

18
Q

a collection of organs that work together to break down and absorb nutrients from the food we eat.

A

Digestive system

19
Q

a substance that increases activity and alertness in the brain and central nervous system.

A

Stimulant

20
Q

a muscular organ located in the upper abdomen that plays a key role in the digestion of food.

A

Stomach

21
Q

a substance that alters the functioning of the body or mind and is typically used for medical purposes or as a form of recreation.

A

Drug

22
Q

a black, sticky substance derived from organic materials, used for various purposes such as road surfacing and waterproofing.

A

Tar

23
Q

is a protein molecule that acts as a catalyst to speed up biochemical reactions in living organisms.

A

Enzyme

24
Q

an essential organic compound that the body needs in small amounts for normal growth, development, and function.

A

Vitamin

25
Q

a dietary component found in plants that cannot be digested by the human body and helps regulate digestion and promote a healthy gut.

A

Fibre

26
Q

a scientific analysis conducted to determine the presence or absence of specific compounds or nutrients in a food sample.

A

Food test

27
Q

refers to the physical and/or psychological effects experienced when a person discontinues or reduces their use of a substance or behavior that they have developed a dependence on.

A

Withdrawal symptom

28
Q

is the final section of the digestive system, responsible for absorbing water, electrolytes, and other beneficial substances from undigested food and forming and eliminating feces.

A

The large intestine