Sauces Flashcards
1
Q
Bearnaise
A
Classic French sauce
Hollandaise with the addition of tetragonal, shallot and vinegar
Dairy
Allium
2
Q
Chimichuri
A
Traditional Argentinian condiment
Parsley, cilantro, olive oil, garlic, chili flake
Capsaicin
Allium
3
Q
Apple horseradish cream
A
Blend of creme fraiche and sour cream with apple butter
Dairy
4
Q
Peppercorn cream
A
“A poive”
Veal Demi glacé, cream, black and green peppercorns, shallots and brandy
Dairy
Allium
Alcohol
5
Q
Red wine jus
A
Veal Demi glacé, red wine reduction
Allium
Alcohol
Dairy
6
Q
Steak Sauce
A
20 ingredient aromatic steak sauce
