Sashimi/Sushi Flashcards
1
Q
sweet shrimp
A
amaebi
2
Q
jack mackerel
A
aji
the color is very similar but if you look closely
aji has a silver lining - shima aji has a white lining - hamachi has a cream lining
3
Q
sea eel
A
anago
4
Q
medium marbled tuna
A
chu toro
5
Q
shrimp
A
ebi
6
Q
yellowtail
A
hamachi
7
Q
scallop
A
hotate
8
Q
squid
A
ika
9
Q
salmon caviar
A
ikura
10
Q
salmon caviar with quail egg
A
ikura to uzura no tamago
11
Q
crabstick
A
kanikama
12
Q
amberjack
A
kanpachi
13
Q
golden eye snapper
A
kinmedai
14
Q
gizzard shad
A
kohada
15
Q
tuna
A
maguro
16
Q
smelt caviar
A
masago
17
Q
mackerel
A
saba
18
Q
salmon
A
sake
19
Q
striped saurel
A
shima aji
20
Q
smoked salmon
A
smoked salmon
21
Q
snow crab
A
snow crab / kani
22
Q
Japanese sea bream
A
madai or tai
23
Q
octopus
A
tako
24
Q
sweet omelet
A
tamago
25
marbled tuna
toro
26
freshwater eel
unagi
27
sea urchin
uni
28
sea urchin with quail egg
uni to uzura no tamago
29
flying fish roe with wasabi
wasabi tobiko
30
albacore white tuna
31
sweet tofu pocket
inari
