Rolls

Question 1

Aspara Maki

Answer 1

Asparagus Roll

Question 2

Avocado Maki

Answer 2

Avocado Roll

Question 3

Kaiware Maki

Answer 3

Spicy Radish Sprout Roll

Question 4

Kappa Maki

Answer 4

Cucumber Roll

Question 5

Kanpyo Maki

Answer 5

Sweetened Dried Gourd Roll

Question 6

Natto Maki

Answer 6

Fermented Soy Bean Roll

Question 7

Takuan Maki

Answer 7

Pickled Daikon Radish Roll

Question 8

Ume-Shiso Maki

Answer 8

Plum and Shiso Leaf Roll

Question 9

Yamagobo Maki

Answer 9

Pickled Burdock Roll

Question 10

Bagel Roll

Answer 10

Inside: Cream Cheese, Crab Stick, Masago, and Avocado

Outside: Smoked Salmon

Question 11

Beef Tataki Roll

Answer 11

Inside: Cream Cheese, Carrots, and Asparagus

Outside: Seared Sirloin Beef with Wasabi Mayo and Ponzu Vinaigrette

Question 12

California Roll

Answer 12

Inside: Cucumber, Avocado, and Crab Stick
Outside: Masago

Question 13

Crunch Roll

Answer 13

Inside: Tempura Flakes with Masago and Aioli

Outside: Shrimp

Question 14

Dragon Roll

Answer 14

Inside: Amaebi Tempura and Avocado
Outside: Eel, Avocado, dressed with Spicy Aioli and eel sauce

Question 15

Eel Roll

Answer 15

Inside: Eel and Cucumber with eel sauce

Outside: Sesame Seeds

Question 16

Futomaki

Answer 16

Inside: Shrimp, Crab Stick, Dried Gourd, Cucumber, Omelet, Eel, and
Pickled Burdock

Question 17

King Shrimp Roll

Answer 17

Inside: Shrimp Tempura and Avocado
Outside: Shrimp with Spicy Aioli and Sesame Seeds

Question 18

Blizzard “Fubuki” Roll*

Answer 18

Inside: Spicy Yellowtail with Asparagus

Outside:Seared White Tuna dressed with Ponzu and grated Ginger

Question 19

Negihama Roll

Answer 19

Inside: Yellowtail and Green Onion

Question 20

Rock and Roll

Answer 20

Inside: Eel and Avocado

Outside: Eel Sauce and Masago