Sashimi and Raw

Question 1

Tuna Cigars

Lunch/Dinner

Answer 1

Instant smoke, Feuille de brick, Avocado silk, Vidalia onion, Tobiko caviar

Question 2

Wild Salmon Tartare

Lunch/Dinner

Answer 2

GFO- Sun dried tomato toast, Capers, English cucumber, Quail egg

Question 3

Vietnamese Wagyu Steak Tartare

Lunch/Dinner

Answer 3

GFO- Yuzu lemongrass dressing, Toasted rice powder, Capers, Truffle dijon, Shrimp chips

Question 4

Surf and Turf Sashimi

Lunch/Dinner

Answer 4

GFO- Wild salmon, A-5 wagyu, Crispy garlic, Purple potato, Tobasco chili ponzu

Question 5

Truffle Hamachi

Lunch/Dinner

Answer 5

GFO- Yellowtail, Truffle citrus ponzu, Flying fish roe

Question 6

Kampachi Sashimi

Lunch/Dinner

Answer 6

GFO- Crispy shallots, Purple cauliflower, Limeade cloud, Tiato oil, Sesame wine

Question 7

Seared Tuna Crisp

Lunch/Dinner

Answer 7

GFO- Green papaya, Citrus agrodolce, Sesame cracker

Question 8

Artichoke Yellowtail

Dinner only

Answer 8

GFO- Yuzu pesto, Meyer Lemon, Mortar and pestle herbs and young ginger

Question 9

Hot and Cold Octopus

Dinner only

Answer 9

GFO- Asian pesto, Tomato concassé, Yuzu