Sandwiches, Wraps, & More

Question 1

Philly Cheesesteak

Answer 1

thin-sliced steak seared with sautéed onions, bell peppers, and smothered with swiss cheese and american cheese, and a hint of mayo on a toasted roll

Question 2

Boat Club

Answer 2

stacked with turkey, ham, swiss, and american cheese, bacon, lettuce, tomato, and mayo, served on choice of wheat or white texas toast

Question 3

Chicken Bacon Ranch Wrap

Answer 3

crispy or grilled chicken, layered in a flour tortilla with bacon, lettuce, tomato, shredded cheese, and chipotle ranch

Question 4

Buffalo Chicken Wrap

Answer 4

crispy or grilled chicken, layered in a flour tortilla with buffalo, house bleu cheese, lettuce, tomato, and shredded cheese

Question 5

Chicken Strips

Answer 5

crispy chicken strips, lightly battered and fried, served with choice of dipping sauce; BBQ, sweet chili, honey mustard, buttermilk ranch, bleu cheese, buffalo, spicy inferno, nauti citrus, soy garlic port sauce

Question 6

Fish & Chips

Answer 6

2 hand-batter Alaskan pollock fillets in our signature recipe and golden fried; served with handcut fries, coleslaw, and tartar sauce

Question 7

Mac & Cheese

Answer 7

creamy 3-cheese sauce and cavatappi noodles served with garlic toast; can make it steakhouse and add marinated steak, sautéed onions, and mushrooms