Sami and Susu Wines Flashcards
Frisant Bianco, Il Farneto 2021
Emilia-Romagna, Italy, spergola & sauvignon blanc, Golden yellow color with yeasts in suspension, citrus fruits and flowers flavor, glycerol roundness on the tongue, acidic and mineral ending
Il Prodigo, Natalino Del Prete 2021
Puglia, Italy, negroamaro, red fruit, earthiness, minerality, drinkable
Clar, Finca Parera 2021
Penedés, Spain, xarel-lo, xarel-lo is one of the three grapes used in the production of cava, used to complement the richness of macabeo, because of its high acidity. Penedes is in Catalonia, and this wine is made in the hills of penedes, in a cooler climate with chalky soil, which gives this white a lot of freshness and minerality
Terre Silvate, La Distesa 2020
Marche, Italy, Verdicchio, which has a fresh acidity and nutty profile as a grape, and is a classic grape used to make wines in la Marche, this wine has stone fruits, brine, and nuttiness
Corde Sensible , Les Deplaudes De Tartaras 2016
Rhone, France, Viognier, Viognier produces golden-colored, aromatic white wines with pronounced stonefruit aromas (apricots and peaches are often cited) alongside a full-bodied and often textural palate. It is susceptible to high alcohol levels and low levels of freshening acidty. This wine is not as aromatic as some viogniers, but is still expressive and has floral notes and stone fruit
La Bise, Chateau Le Payral 2021
Bergerac, France, Semillion, Sauvignon Blanc, Golden color with textured tannin, melon and guava fruit, exotic spice mix, persistent finish that will lend itself well with a cheese plate or charcuterie board, Melon, spices, and guava fruit
L’opera des Vins “Les Années Folles”, , Jean-Pierre Robinot 2018
Loire, France, Pineau d’ Aunis, Pineau d’Aunis and Chenin Blanc A Pét-Nat is made from Pineau d’Aunis and Chenin Blanc. The grapes are sourced from vineyards in the Jasnieres appellation but they do not seek endorsement from the appellation committee, preferring to label the wine as Vin de France. This wine is very delicious and has almost an onion skin colour from the Pineau d’Aunis grapes. It has a fine bead and lasts for a long time on the back palate. A very complex pet nat!’ Very fresh
