Salad Descriptions

Question 0

Grilled Chicken Salad

CHK SAL

Answer 0

Descriptions: mixed greens & chopped cilantro
- Julienne carrots
- Sliced grilled chicken
- Julienned jicama and corn
Oz: 6 oz. chk
Sides: Tossed with Honey Lime Vinaigrette
- Garnished with a light Peanut Sauce
- HLV cannot be served on the side

Question 1

Traditional Salad

O-SAL

Answer 1

Description: mixed greens (Lola Rose, frisee romaine, radicchio, baby tango and arugula)
- Croutons, chopped egg, hand chopped bacon, tomatoes, carrots, corn
Sides: choice of dressing
- Piece of cheese toast
- Egg is omitted if salad has blue cheese dressing

Question 2

“Eggless” Caesar Salad

O-CAES

Answer 2

Descriptions: Crisp Romaine lettuce
- Signature "Eggless" Caesar drssing
- Homemade croutons
Sides: garnished with chopped Reggiano
- Anchovies served upon request

Question 3

Flying Tuna Platter

TUNA PLATTER

Answer 3

Descriptions: Seared tuna
- Mixed greens in HLV
- Jicama, avocado, mango, cilantro
Oz: 8
Sides: Firecracker Ponzu on tuna
- Toasted sesame seeds

Question 4

Thai Steak and Noodle Salad

THAI

Answer 4

Descriptions: homemade Thai noodles with marinated filet mignon, mango, avocado, tomato, toasted coconut, carrots, cilantro, scallions, cabbage, peanuts, and mint
- Guests may also get this salad with roasted chicken or crispy chicken instead of thai steal
- Oz: 5 oz. fillet
Sides: meat prepared to medium unless otherwise specified
- Contains peanut oil and fish sauce
- Now with chicken and almonds

Question 5

Club Salad

C-SAL

Answer 5

Descriptions: chicken tenders, avocado, tomato, carrots, bacon, egg, mixed greens
Sides: choice of dressing
- 1 piece of cheese toast served upon request

Question 6

Dressing choices for O-SAL and C-SAL

Answer 6

OV, Blue, Must, and Garlic