S1: general overview of GI tract function & basic anatomy Flashcards
What is the purpose of the gut?
Ingest, digest, absorb what’s needed & egest what we don’t
Outline the broad functions of the various regions of the GI tract
Mouth – physical breakdown of food, initial digestive enzymes released & infection control
Oesophagus – rapid transport of bolus to stomach through thorax
Stomach – chyme production, secrete intrinsic factor
Duodenum – neutralisation/osmotic stabilisation of chyme
Jejunum/ileum – final digestion, nutrient & water absorption
Large bowel – final water absorption
Rectum/anus – defaecation
Describe the anatomy and function of the peritoneal cavity
Continuous membrane which lines the abdominal cavity and covers the abdominal organs
Two layers
-parietal peritoneum: lines the internal surface of the abdominopelvic wall
-visceral peritoneum: invaginates to cover most of the abdominal viscera
Peritoneal cavity – potential space between the two layers
-normally contains a small amount of lubricating fluid
What is a mesentery?
Double layer of visceral peritoneum
Connects an intraperitoneal organ to (usually) the posterior abdominal wall
Provides a pathway for nerves, blood vessels & lymphatics
Describe the basic structure of the autonomic nervous system in relation to its influence on the gastrointestinal tract
Parasympathetic – vagus nerve & pelvis splanchnic nerves
-preganglionic fibres synapse in walls of the viscera
-innervate smooth muscle/endocrine & secretory
-stimulate GI function
Sympathetic – T5-L2
-form abdominopelvic presynaptic splanchnic nerves
->synapse with prevertebral ganglia
-mainly innervate blood vessels
-generally inhibits GI function
Describe the enteric nervous system
Can operate completely independently but has extensive connection with the ANS
From oesophagus to anus
Two main plexuses
-submucosal (Meissner’s): secretions & blood flow (in submucosa)
-myenteric (Auerbach’s): gut motility (between circular and longitudinal muscle)
Describe the function of gastrin
G cells in antrum of stomach
Increases gastric acid secretion
Describe the function of cholecystokinin
I cells in duodenum & jejunum Increases pancreatic/gallbladder secretions -stimulated by fat & protein -gall bladder contracts -pancreas stimulated
Describe the function of secretin
S cells in the duodenum
Stimulated by H+ & fatty acids
Increases HCO3 from pancreas/gallbladder
Decreases gastric acid secretion
Describe the function of gastric inhibitory polypeptide
Released by cells in the duodenum and jejunum
Stimulated by sugars, amino acids & fatty acids
Increases insulin & decreases gastric acid secretion
Describe the function of motilin
Cyclically released during the fasted state & released by Mo cells in the upper small intestine
Stimulates gastric & small intestine motility
Describe the function of somatostatin
Produces predominantly neuroendocrine inhibitory effects
Inhibit GI secretions
Describe the epithelial cell types of the major divisions of the alimentary tract
Stratified squamous in oesophagus & distal anus
Everything in between is simple columnar
Describe the microstructure of the stomach
Surface mucous cells -line gastric mucosa/gastric pits ->secrete mucus/HCO3 that forms barrier to stomach acid Neck mucous cells -smaller & irregular shapes
Describe the microstructure of the small intestine
Enterocyte (one cell thick)
-need to transport nutrients through apical membrane & basolateral membrane (blood vessels/lymphatics lie immediately below the enterocyte)
Microvilli
-large surface area
Goblet cells
-produce mucus which protects epithelia from friction, chemical damage, bacterial inflammation
Describe the microstructure of the intestinal crypts
Enteroendocrine cells -secrete hormones that control the function of the gut ->gastrin, cholecystokinin & secretin Stem cells -constantly divide to replace epithelia Paneth cells -secrete antibacterial proteins ->protects the stem cell
List the four layers of the gut
Mucosa
Submucosa
External muscle layers (outer and inner)
Serosa
List the three layers of the mucosa and describe the main features of each
Epithelial layer
-selectively permeable barrier
-facilitate transport and digestion of food
-promote absorption, production of hormones & mucus
Lamina propria
-lymphoid nodules & macrophages
-produce antibodies (mainly IgA – protect against bacterial/viral invasion)
Muscularis mucosae
-layers of smooth muscle orientated in different directions
-keeps epithelium in contact with gut contents
What are the main features of the submucosa?
Contains dense connective tissue, blood vessels, glands, lymphoid tissue
Contains the submucosal plexus (Meissner’s)
What are the main features of the serosa?
Contains blood & lymph vessels + adipose tissue
Continuous with mesenteries
What are the main features of the external muscle layers?
Inner circular muscle
-myenteric (Auerbach’s) plexus
Outer longitudinal muscle
List the four anterolateral abdominal wall muscles
External oblique
Internal oblique
Transversus abdominis
Rectus abdominis
Describe the origin, insertion, action and nerve innervation of external oblique
Origin: ribs 5-12
Insertion: iliac crest and pubic tubercle
Action: contralateral rotation of the torso
Nerve innervation: thoracoabdominal nerves & subcoastal nerve
Describe the origin, insertion, action and nerve innervation of internal oblique
Origin: inguinal ligament, iliac crest & lumbodorsal fascia
Insertion: ribs 10-12
Action: bilateral contraction compresses the abdomen, while unilateral contraction ipsilaterally rotates the torso
Nerve innervation: thoracoabdominal nerves, subcoastal nerve & branches of the lumbar plexus
Describe the origin, insertion, action and nerve innervation of transversus abdominis
Origin: inguinal ligament, costal cartilages 7-12, iliac crest & thoracolumbar fascia
Insertion: conjoint tendon, xiphoid process, linea alba & pubic crest
Action: compression of abdominal contents
Nerve innervation: thoracoabdominal nerves, subcoastal nerve & branches of lumbar plexus
Describe the origin, insertion, action and nerve innervation of rectus abdominis
Origin: crest of the pubis
Insertion: xiphoid process of the sternum & costal cartilages of ribs 5-7
Action: assists in compression of the abdominal viscera, stabilises the pelvis during walking & depresses the ribs
Nerve innervation: thoracoabdominal nerves
Describe the rectus sheath
Formed by the aponeurosis of the three flat muscles
Anterior wall – formed by the aponeuroses of the external oblique & half of the internal oblique
Posterior wall – formed by the aponeuroses of half the internal oblique & of the transversus abdominis
Midway between the umbilicus & pubic symphysis – all the aponeuroses move to the anterior wall of the rectus sheath
-no posterior wall to the sheath at this point & rectus abdominis is in direct contact with the transversalis fascia
Arcuate line: posterior layer of the rectus sheath ends
Describe the basic organisation of the peritoneal ‘ligaments’
Greater omentum – consists of four layers of visceral peritoneum
-descends from the greater curvature of the stomach & proximal part of the duodenum, then folds back up to attach to the anterior surface of the transverse colon
Lesser omentum – double layer of visceral peritoneum
Falciform ligament – separates the left and right subphrenic spaces
Gastrocolic ligament – stretches from the greater curvature of the stomach to the transverse colon (portion of the greater omentum)
Gastrosplenic ligament – connects the greater curvature of stomach with the hilum of the spleen (portion of the greater omentum)