Running Flashcards

1
Q

Running biomechanics

A
  • double-leg float or flight phase

- stance makes up 40% of running and swing makes up 60% (opposite of walking)

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2
Q

3 Phases of Stance Phase during Running

A
  1. Initial contact
  2. Midstance
  3. Toe-off
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3
Q

Initial contact in Running

A

Decelerates the forward-swinging leg and passively absorbs the shock of ground reaction forces

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4
Q

Midstance in running

A

Foot in full contact with ground and body weight shifts from the rear to the front

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5
Q

Toe off in running

A

Relative lengthening of LE with concentric muscle contraction of the hip and knee extensors in preparing for the foot to push off

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6
Q

“Spring mass system”

A
  1. Energy absorption- joints of LE lower the COM and absorb energy during early stance (spring compressing)
  2. Energy generation - LE moves into extension allowing for propulsion (spring recoiling)
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7
Q

Hip joint angular kinematics running vs. walking

A
  • greater amount of ROM in sagittal plain (mainly flexion)

- less extension during toe-off

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8
Q

Knee joint angular kinematics running vs. walking

A
  • greater amount of motion throughout cycle
  • 20 to 30 degrees of flexion at initial contact
  • 80 to 110 degrees during swing phase depending on speed
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9
Q

Ankle joint angular kinematics running vs. walking

A

-up to 20 degrees of DF at initial contact with rapid change over to PF up to 30 degrees during toe off

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10
Q

How would a mid foot or fore-foot strike pattern affect stride length vs. rear-foot strike pattern?

A
  • shorter stride length which reduces ground reaction forces
  • results in increased cadence
  • increased cadence=shortened stride length=decreased forces through the knee
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11
Q

Benefits of higher cadence

A

Runners decrease:

  1. ground contact time (stance)
  2. flight time
  3. stride duration
  4. step (stride) length
  5. vertical excursion of COM
  6. braking and impact transient forces
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12
Q

Added energy cost of increased cadence?

A

-increased step rate of 10% did not alter metabolic cost

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