Roussillon Flashcards

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1
Q

Where does Roussillon lie in relation to the Languedoc?

A

Roussillon is south of the Languedoc, touching the border of Spain.

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2
Q

What style of wine is Roussillon known for?

A

Vin Doux Naturel

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3
Q

What proportion of France’s fortified wine production occurs in Roussillon? In which appellation is it concentrated?

A

over 90%, mostly in Rivesaltes AOP

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4
Q

What does Rivesaltes mean in Catalan?

A

“High Rivers”

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5
Q

What are the styles of VDN made in Rivesaltes? What do they translate to?

A

Ambre - amber
Grenat - red
Tuile - tawny
Rose - pink

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6
Q

What are the aging requirements for Rivesaltes AOP wines?

A

Ambre and Tuile wines are aged oxidatively until at least March 1 of the 3rd year after harvest.
Grenat wines are aged reductively for at least one year, and must be released before June 30 of the second year after harvest

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7
Q

What are two different aging methods for Ambre and Tuile wines?

A

Some are aged in glass “bonbonnes” in the sun, others employ a solera system

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8
Q

What are “Hors d’Age” wines?

A

Rivesaltes AOP wines that are aged for a min. 5 years, although most producers far exceed this minimum.

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9
Q

What is the encepagement for Rivesaltes AOP?

A

Grenat - 100% Grenache Noir
Ambre, Tuile, and Rose
Principal: Grenache Noir, Gris, Blanc, Tourbat, Macabeu
Accessory: Max 20% combined Muscat a Petits Grains and Muscat d’Alexandria

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10
Q

What differentiates Tuile from Ambre and Rose?

A

Grenache Noir must be present in the blend.

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11
Q

What is Muscat de Rivesaltes AOP?

A

Rivesaltes wines produced solely from the two Muscat varieties; typically released earlier and better suited for youthful consumption, as wines lose aromatics quickly.

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12
Q

Who introduced the process of mutage in Rivesaltes? What was its original purpose?

A

Armand de Villeneuve, a 13th Century physician; originally intended as a means for medicinal elixir brewing

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13
Q

What styles are produced in Maury AOP?

A

Grenache-based dry reds, and VDN in a similar range of styles to Rivesaltes, based mianly on the 3 Grenaches

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14
Q

What is the southernmost AOP in continental France? What style is produced here?

A

Banyuls AOP; VDN “traditionnel” is min. 50% Grenache Noir

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15
Q

What are the rules for Banyuls Grand Cru AOP?

A

75% Grenache Noir, 30 months in barrel, released June 1st of third year after harvest.

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16
Q

What is Banyuls “rimage?”

A

Vintage-dated Rouge VDN, released May 1 of year following harvest

17
Q

Do they make unfortified wines in Banyuls AOP?

A

Yes, but the wines are released as Collioure AOP

18
Q

Do they make unfortified wines in Maury AOP?

A

Yes, and they can release under the Maury AOP since 2011

19
Q

What are other dry wine AOPs in Roussillon?

A

Cotes du Roussillon AOP and Cotes du Roussillon Villages AOP

20
Q

What are dry wines in Roussillon generally made from?

A

GSM + Carignan for reds; Grenache Blanc, Macabeu, and Tourbat for whites

21
Q

What dry wine made in Cotes du Roussillon doesn’t follow the general encepagement?

A

Cotes du Roussillon AOP “Les Aspres” Rouge, Mourvedre and Syrah are used for this wine.