Roberta Brinton Alzheimers Talk Flashcards
4 major risk factors
Age
Female
ApoE 4 gene
Maternal hx of dz
% of patient that have Alzheimer’s that are women
67%
DNA is passed from mother to child these 2 ways
- X chromosome
- Mitochondria
Percentage women with cognitive symptoms in menopause
56%
Glucose metabolism decreases in menopause
.
Obesity and Alzheimer’s
Increased risk prior to age 65 but gain is protective after 65
How do men and women’s metabolisms differ?
Women: lipid focused
Men: amino acid focused
Brain changes with symptomatic perimenopause
Decreased white mater and beta amyloid deposites
Allo
Neural stem cells (allopregnanolone) - currently in clinical trials
Metabolic dysfunction and diabetes increase Alzheimer’s risk
Statins decrease risk of Alzheimer’s in women
Adaption in brain to reduced glucose metabolism
Ketone metabolism, first from peripheral fat and then white mater
Possible ways to reduce Alzheimer’s risk
Transdermal estrogen
Adequate sleep and exercise
Oil based vit D, fish oil, calcium, and chocolate(?) at night
Phytoestrogen sources
Soybeans & alfalfa
(Healthy woman soy supplement)