Rioja Aging Designations Flashcards
What is the aging requirement for Joven Rioja?
Generic Rioja wines do not have aging requirements. Expect these wines to use minimal oak-aging and have a fleshy style. In the past, this was Rioja’s lowest quality indication.
What is the aging requirement for Crianza Rioja?
Crianza (“kree-ahn-tha”) was formerly where quality started for Rioja wine. The increased aging allows Tempranillo-based wines to develop more complexity. Expect red fruit flavors and subtle spice.
Red wines: Aged for a total of two years with at least one year in oak barrels.
White and rosé wines: Aged for a total of two years with at least six months in barrels.
What is the aging requirement for Reserva Rioja?
Red wines: Aged for a total of three years with at least one year in oak barrels and at least six months in bottles.
Sparkling wines: Wines must be aged “en tirage” (on the lees) for no less than 24 months. Vintage-dated espumosos must be hand-harvested.
White and rosé wines: Aged for a total of two years with at least six months in barrels.
What is the aging requirement for Gran Reserva Rioja?
Red wines: Aged for a total of five years with at least two years in oak barrels and two years in bottles.
White and rosé wines: Aged for a total of five years with at least six months in barrels.
What is the aging requirement for Gran Añada Rioja?
Sparkling: Wines must be aged “en tirage” (on the lees) for no less than 36 months. Vintage-dated espumosos must be hand-harvested.
Vino Espumoso de Calidad
min. 15 months on the lees from the date of tirage prior to disgorgement
Vino Espumoso de Calidad Reserva
min. 24 months on the lees from the date of tirage prior to disgorgement
Vino Espumoso de Calidad Gran Añada
min 36 months on the lees from the date of tirage prior to disgorgement.
Crianza Blanco/Rosado
min. 18 months, including at least 6 months in oak (remainder may be in bottle, oak or stainless steel)
Reserva Blanco/Rosado
min. 2 years, including at least 6 months in oak (remainder must be in bottle or oak)
Gran Reserva Blanco/Rosado
min. 4 years, including at least 6 months in oak (remainder must be in bottle or oak)
Crianza Tinto
min. 2 years, including at least 1 year in oak
Reserva Tinto
min. 3 years, including at least 1 year in oak and 6 months in bottle
Gran Reserva Tinto
min. 60 months of aging with at least 24 months in oak and at least 24 months in bottle