Resturant Vocab And Phrases Flashcards

1
Q

I would like to make a reservation for # people.” “

A

Quisiera hacer una reserva para # persona(s)

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2
Q

Under whose name?”

A

“¿Bajo el nombre de quién

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3
Q

May I sit at the bar? – ¿

A

Podría sentarme en el bar?

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4
Q

I am vegetarian –

A

Soy vegetariano, vegetariana

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5
Q

I am allergic to X-

A

Tengo alérgia a X

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6
Q

I don’t eat X –

A

No como X. (no koh-moh)

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7
Q

Restaurant

A

Restaurante

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8
Q

To order

A

Pedir

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9
Q

I woudl like

A

Quisiera

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10
Q

He menu

A

El menú

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11
Q

Waiter

A

Camarero

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12
Q

Waiter2

A

Mesero

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13
Q

Table

A

Mesa

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14
Q

Plate

A

Plato

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15
Q

Fork

A

Tenedor

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16
Q

Spoon

A

Cuchara

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17
Q

Knife –

A

cuchillo

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18
Q

Napkin

A

Servilleta

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19
Q

Bill

A

Cuenta

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20
Q

Bring me the check, please –

A

Tráigame la cuenta, por favor

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21
Q

credit cards,

A

tarjetas de crédito

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22
Q

What is the typical food of this region? –

A

¿Cuál es la comida típica de esta región?

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23
Q

What do you recommend? –

A

¿Qué me recomienda?

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24
Q

White wine –

A

vino blanco

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25
Red wine –
vino tinto
26
Coffee
Café
27
Ice tea
El té helado
28
Soda
Cola
29
Lemonade
Limonada
30
Juice
Jugo
31
Milkshakes and smoothies
Batido
32
Melon
Melon
33
Watermellon
La sandía
34
Orange
Naranja
35
Strawberry
Fresas
36
Grape
Uva
37
Bread
Pan
38
Jam
Mermelada
39
Scrambeled eggs
Huevo revuelto
40
Omelet
La tortilla
41
Bacon
Tocino
42
Oatmeal
Avena
43
one lunch, please” –
“un almuerzo, por favor
44
What’s for lunch today? –
¿Qué tiene el almuerzo de hoy?
45
What’s today’s menu? –
¿Cuál es el menú de hoy?
46
Does this come with X? –
¿Viene con X?
47
Soup
Sopa
48
Entreé
Plata fuerte
49
Dessert
Postre
50
Seafood
Mariscos
51
Shrimp
Camarones
52
Crab
Cangrejo
53
Lobster
Langosta
54
Fish
Pescado
55
Squid
Calamares
56
Tuna
Atún
57
Sausage
Chorizo
58
Ham
Jamón
59
Pork tenderloin
Lomo de cerdo
60
Steak
Bistec
61
Turkey
Pavo
62
Quail
Cordoniz
63
Asparagus
Espárragos
64
Avocado
Aguacate
65
Chard
Acelga
66
Eggplant
Berenjena
67
Pumpkin
Calabaza
68
Spinach
Espinaca
69
Fillet
Filete
70
Grilled
A la plancha
71
Roasted
Asado
72
In Garlic sauce
Al ajillo
73
Breaded
Apanado
74
Barbequed
A la parilla
75
Cake
La torta
76
Fruit salad
La ensalada de frutas
77
Gelatin
Gelatina
78
A lemony seafood soup served all along the coasts of Central and South America. Each country has its own distinct flavor and style!
Ceviche –
79
– Pork rind extravaganza! This fried, seasoned pig skin is a beloved snack throughout Latin America and parts of Spain.
Chicharrón
80
– Crispy, sugar-coated fried dough – how could anyone resist?
Churros
81
– A moist, super-sweet cake that features three forms of milk (natural, dried, and condensed).
Dulce de tres leches
82
– The cold, refreshing tomato soup popular in Spain.
Gazpacho
83
– A classic Spanish dish that blends rice, beans, seafood, meat, and savory seasonings.
Paella
84
– These crisp, fried plantain slices are a common side dish throughout Latin America.
Patacones/Tostones
85
cash,
efectivo
86
Turkey
Pavo
87
Knife
Cuchilla
88
Camarones
Shrimp
89
Oatmeal
Avena