Resource Reliance - Key Words Flashcards

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1
Q

Agribusiness

A

Farming by large companies that grow food for profit on large areas of land

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2
Q

Biodiversity

A

The variety of plant and animal species

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3
Q

Biofuel

A

Fuel made from renewable plant material

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4
Q

Bottom trawling

A

A destructive type of fishing in which huge nets are dragged along the sea floor, collecting everything in their path and damaging sea floor ecosystems e.g. coral

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5
Q

By-catch

A

The unwanted fish/organisms collected by large nets

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6
Q

Child Mortality

Infant mortality

A

The death rate of children under 5

The death rate of children under 1

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7
Q

Child stunting

A

The proportion of children under 5 who are short for their age

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8
Q

Child wasting

A

The proportion of children under 5 who have low weight for their height

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9
Q

Commercial farming

A

A type of farming to produce crops to sell for a profit - usually highly mechanised.

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10
Q

Commercial fishing

A

Catching fish to sell for profit usually on a large scale

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11
Q

Herbicide

A

Chemical used to kill weeds

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12
Q

Hub and outgrower model

A

A model for increasing food supply in which infrastructure in an area is improved to attract commercial farming which in turn makes improvements that benefits local farmers

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13
Q

Intensive farming

A

Farming that uses large amounts of machinery, chemicals or labour to maximise the amount of food produced.

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14
Q

Mechanisation

A

The change from working mainly by hand or with animals to using machines and technology.

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15
Q

Organic farming

A

A method of farming that bans the use of chemical fertilisers or pesticides

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16
Q

Over-fishing

A

Catching more fish than are replaced naturally

17
Q

Peak oil

A

When oil production reaches its maximum level before declining.

18
Q

Permaculture

A

A way of growing food that tries to achieve food security by imitating nature

19
Q

Pesticide

A

Chemical used to kill insects

20
Q

Reservoir

A

A large tank or lake used for collecting and storing water

21
Q

Soil erosion

A

The wearing away of top soil by natural forces (e.g. wind or water) or by some farming methods

22
Q

Soil nutrient

A

Nutrients in the soil that plants need to survive and which can be lost by over-farming

23
Q

Stacking

A

A method of growing crops that allows more crops to be grown in the same amount of space

24
Q

Subsistence farming

A

When farmers grow crops or raise animals to feed their own families

25
Q

Supply

A

To provide something that is needed or wanted

Or the amount of something available for use

26
Q

Undernourishment

A

The percentage of the population who don’t have enough food to be healthy.

27
Q

Demand

A

The desire to buy goods and services; the amount of a good or service people want to buy

28
Q

Factory farming

A

A type of intensive farming in which animals are kept indoors in cramped conditions

29
Q

Fair trade

A

Trade that gives farmers a fairer price for their products

30
Q

Famine

A

An extreme shortage of food in an area that can lead to people becoming ill and dying

31
Q

Food bank

A

A place where food is given to people in need, free of charge

32
Q

Food security

A

When all people at all times have access to sufficient, safe, nutritious food to maintain a healthy and active life

33
Q

Food waste

A

The amount of food grown for humans that gets lost or wasted

34
Q

Fracking

A

The method of obtaining gas and oil by blasting huge amounts of water mixed with sand and chemicals into the ground

35
Q

GM crops

A

Genetically modified crops

A crop developed by taking DNA from one species and inserting it into another

36
Q

Green revolution

A

A period in the 1960s when scientists produced rice and wheat seeds by cross breeding which gave very high yields.

37
Q

Growth corridor

A

A region of economic growth