Refrigeration Flashcards
What is sensible heat
The heat required to change the temperature but not change the state of a substance
What is latent heat
The heat required to change the state of a substance without any change in temperature
What is superheat
When the substance goes above the boiling point, every degree over 100 is 1 degree of superheat (105 degrees would be 5 superheat)
Name the 3 ways heat can be transferred and how
Conduction: Heat transfer through a solid
Convection: Heat transfer through a liquid
Radiation: Heat transfer through a space
Name the pressure, volume and energy statement for boiling liquids
As pressure increases, volume decreases, requiring more energy to boil the liquid
As pressure decreases, volume increases, requiring less energy to boil the liquid
What is sub-cooling
When a substance cools and turns into a liquid and then drops below its boiling point it is sub-cooled.
Every degree below the boiling point is 1 sub-cool degree (90 degrees would have 10 degrees of sub-cooling)
Name the 4 components of the refrigeration system and their function
Compressor - Pumps refrigerant around the system.
Condenser - Uses sea water to cool the refrigerant, turning its state from a gas to a liquid.
Thermal expansion valve - Controls the flow rate of the refrigerant through the system. Decreasing or increasing depending on the temperature of the refrigerant leaving the evaporator.
Evaporator - The refrigerant flowing through the evaporator removes the heat from refrigerator / cold room. This changes the state of the refrigerant from a liquid to gas.
What is the condition of the refrigerant as it flows between the four components in the system
Compressor to condenser - High pressure, high temperature, gas
Condenser to TEV - High pressure, warm temperature, liquid
TEV to evaporator - Low pressure, very cold, liquid
Evaporator to compressor - Low pressure, cool, gas
What are the applied refrigerant system components and what do they do
LP Cut out - Stops compressor if pressure drops too low
HP Cut out - Stops compressor if pressure gets too high
Oil separator - Separates oil from refrigerant
Liquid receiver - Stores refrigerant during maintenance
Drier - Removes moisture from refrigerant
Sight glass - Indicates moisture in refrigerant (Yellow = moisture, Green = no moisture)
What are the 3 refrigeration procedures?
Defrosting
Leak detection
Lubrication
What are the methods of defrosting
Natural defrosting - every 3-6 months
Hot gas defrosting - max of 1h in 24h in 15m slots
Electrical heating coils - done for max of 1h in 24h
What are the methods of leak detection
Oil slicks - where oil is leaking, refrigerant will also leak
IRLDS - Infra-red leak detection system
Spectrolyne Dye and UV Lamp
Snoop - like soapy water
Halogen leak detector - hand held device
What oils do the RN use for lubrication
OM 70 - general purpose used for CFC/HCFC machine
SUNISO 3GS - synthetic oil used on t23 and t-boats
SW 68 - synthetic oil used with R134a refrigerants
What 3 methods are used to add oil to the compressor
Via sump filler plug
By hand pump
Through use of a dosing pot
What is the name of the agreement to phase out harmful ozone depleting substances / refrigerants and what are those substances
Montreal protocol
CFCs
HCFC
Halons