Quiz 4 (Indigenous food sovereignty) Flashcards

Indigenous food sovereignty

1
Q

What is food soverignty

A

International movement of peasants, farmers, and indigenous people in the global south
Includes:
- Food security initiatives that weren’t focused on local production
- Political and economic powers impacting food production

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2
Q

Food sovereignty pillars

A
  1. Focusing on food for people
  2. Building knowledge and skills
  3. Working with nature
  4. Valuing food providers
  5. Localizing food systems
  6. Puting control locally
  7. Food is sacred
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3
Q

Effects of colonization

A
  • overtaking of land (forced migration, land dispossession)
  • industrialization of land (resource extraction, mining, etc.)
  • Imposed policies on indigenous farmers
  • Environmental dispossession (loss of land and land based cultural resources, contamination, disputes over land rights)
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4
Q

Effects of colonization (residential schools)

A
  • Deprived of traditional foods and culture
    Exposed to western diets for the first time (sugar, salt, processing)
  • Intentionally underfed
    Fed unsafe/ spoiled foods
  • Poor dental hygiene
  • Intergenerational trauma
  • ## sexual assault/ beatings
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5
Q

Indigenous health and wellbeing today

A
  • Food insecurity due to lack of traditional food sources, and income inequalities
  • health problems
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6
Q

indigenous food beliefs and practices

A
  • Food is more than a substance honour ancestors, nations, and lands
  • Powerful relationship builder, people to their culture, lands, and histories
  • Food is a gift, the land is a gift fro the creator and land is the source of these gifts
  • Health is connected to food, physical and spiritual
  • Restoring the global food system also means restoring traditional relationships to the land and sea
  • right to safe, healthful food, as well as responsibility to others on the food chain
  • Need to decolonize, and therefore decomodify.
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