Quiz 4 (Indigenous food sovereignty) Flashcards
Indigenous food sovereignty
1
Q
What is food soverignty
A
International movement of peasants, farmers, and indigenous people in the global south
Includes:
- Food security initiatives that weren’t focused on local production
- Political and economic powers impacting food production
2
Q
Food sovereignty pillars
A
- Focusing on food for people
- Building knowledge and skills
- Working with nature
- Valuing food providers
- Localizing food systems
- Puting control locally
- Food is sacred
3
Q
Effects of colonization
A
- overtaking of land (forced migration, land dispossession)
- industrialization of land (resource extraction, mining, etc.)
- Imposed policies on indigenous farmers
- Environmental dispossession (loss of land and land based cultural resources, contamination, disputes over land rights)
4
Q
Effects of colonization (residential schools)
A
- Deprived of traditional foods and culture
Exposed to western diets for the first time (sugar, salt, processing) - Intentionally underfed
Fed unsafe/ spoiled foods - Poor dental hygiene
- Intergenerational trauma
- ## sexual assault/ beatings
5
Q
Indigenous health and wellbeing today
A
- Food insecurity due to lack of traditional food sources, and income inequalities
- health problems
6
Q
indigenous food beliefs and practices
A
- Food is more than a substance honour ancestors, nations, and lands
- Powerful relationship builder, people to their culture, lands, and histories
- Food is a gift, the land is a gift fro the creator and land is the source of these gifts
- Health is connected to food, physical and spiritual
- Restoring the global food system also means restoring traditional relationships to the land and sea
- right to safe, healthful food, as well as responsibility to others on the food chain
- Need to decolonize, and therefore decomodify.