quiz 2 Flashcards

1
Q

what are “channels”?

A

pathways

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2
Q

what is channels of distribution?

A

different paths our guests can take to buy our product

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3
Q

what does distribution mean?

A

selling

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4
Q

what is an example of channel of distribution for a hotel?

A
hotel rooms can be bought by:
phoning the hotel
3rd party websites
travel agencies
on hotel website
1-800 number
walk in
email
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5
Q

what are popular channels of distribution?

A

3rd party websites are popular but expensive for the hotel

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6
Q

what channels of distribution is least expensive?

A

walk ins
email
phone directly to hotel

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7
Q

how do you drive your guests to your preferred channel?

A

advertise & feature
guaranteed lowest rate
bribery (rewards points)

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8
Q

how can guests get the cheapest rate?

A

research around for the lowest price and then call the hotel and ask for that price

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9
Q

are channels of distribution applicable for restaurants?

A

yes to make reservation. you can book for:
open table (app)
phone
website

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10
Q

how are price and value evaluated?

A

a persons perception changes what they are willing to spend

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11
Q

what could make a guest perceptions about value change?

A

ratio of income
past experiences
if they “care” about the features
if they trust the brand

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12
Q

what is upselling?

A
boost sales by convincing customer to buy more
romancing
increase profit 
incentives 
competition
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13
Q

what is the primary goal for upselling?

A

to increase/enhance the guests experience

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14
Q

what is the basis of selling and marketing?

A

it is about pointing out deficiencies and then suggesting/providing solutions

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15
Q

what does upgrade mean?

A
something extra for free
make the guest feel special
complimentary
increase loyalty
sample
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16
Q

why should we care about channels of distribution?

A

the way guest purchases our product determines how much money we make (some ways cost more for us)

17
Q

what can you do to make it easier to upsell?

A

read the customer to figure out what you think they might need/want

18
Q

do customers have to pay for upgrades?

A

no they are complimentary

19
Q

why would you HAVE to upgrade?

A

to apologize/make up for a mistake

ex. free dessert if your food order was messed up

20
Q

how could you make prices different in food services?

A

make menu items priced higher on Friday and Saturdays
charge for preferred seating (window seat)
charge more for different dates (mothers day, valentines day, new year)

21
Q

what is overbooking?

A

selling more of something than you have

22
Q

why would you overbook?

A

to compensate for cancellations

minimize wash

23
Q

how could you overbook on mistake?

A

failing to manage interfaces

AOG (acts of god)

24
Q

after overbooking, how do you decide who does NOT get bumped out?

A

regulars
corporate people
long stays
families

25
Q

after overbooking, how do you decide who DOES get bumped?

A

individual rack
shortest stay
short lead times

26
Q

what does it mean to “walk” a guest?

A

the original hotel pays for transportation to another hotel, the hotel room at the hotel, a long distance call, transport back if there is nights available the next day at the original hotel.

27
Q

what is LIFO?

A

last in, first out

28
Q

what is FIFO?

A

first in, first out

29
Q

LIFO and FIFO are examples of what?

A

inventory management systems

30
Q

what inventory management method would you use when you are going to walk a guest?

A

LIFO

31
Q

when would you use FIFO when walking a guest?

A

if its early in the day and you are certain that you will have to walk, you could start walking earlier and select guests who may appreciate the walk

32
Q

how can you train your staff to be better salesmen?

A
get staff involved
let the staff try the products (taste the food or stay a night at the hotel)
build teamwork with all your staff 
make relationships within your staff 
acknowledge their good work