Quality Assurance

Question 1

Name the 5 practices or procedures used by Nestlé.

Answer 1

• Hazard Analysis Critical Control Point (HACCP)
• Good Manufacturing Practices (GMP)
• Extensive pest control procedures
• Hygiene and sanitation practices
• Recall Protocols in event of a product recall

Question 2

What does HACCP ensure?

Answer 2

ensures food safety. A preventative and science-based system that, identifies, evaluates and controls hazards that are significant for food safety.

Question 3

What does GMP ensure?

Answer 3

Ensures food quality and safety. Covers all aspect of manufacturing, including:

• Standard operating procedures
• People management and training
• Equipment maintenance
• Handling of materials