Proteins Flashcards
structure of an amino acid?
Which form are all amino acids in ?
L optical isomer
- the alpha carbon is the chiral centre and four different things bond to the central carbon
- this gives rise to optical isomers
glycine is the only nonchiral amino acid as it has no side chain
what are the characteristics of a peptide bond?
- there is no free rotation
- C – O and N-H are in the same plane
- Other two bonds in the backbone of the peptide are able to rotate
- Only conformation in which the side chains do not clash with the main chain (steric hindrance) are allowed
how are peptide formed?
what is the anatomy of a peptide?
- formed by condensation reactions
- functionality requires a definite 3D structure or conformation of the polypeptide chain
Hydrophobic
Glycine Alanine Proline Valine Leucine Isoleucine Tryptophan Phenylalanine, Methionine
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Hydrophilic
Serine Thereonine Tyrosine Asparagine Glutamine Cysteine
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amino acids with positively charged side chain
Arginine Lysine always protonated at physiological pH
Histidine is protonated (+) under pH 6
Negatively charged
Glutamate Aspartate are always negatively charged at physiological pH
Why can proteins not tolerate a great change in pH?
Ionisation state of amino acids is essential for function. Changes in pH = change in ionisation state = change in property.
Amino acids can take up and release protons which gives them some buffering capacity = gives them capacity to resist some changes in pH
what hold a protein together?
what bonds?
covalent bonds
hydrogen bonds
ionic interactions
van der waals forces
hydrophobic interactions
When do disulphide bridges form?
Cytosine chains are oxidised
Covalent bond between 2 amino acids
explain covalent bonds
- The strongest bonds within a protein and exist in the primary structure
- Covalent bonds can also exist as DISULPHIDE BRIDGES
explain hydrogen bonds?
- Occur when two atoms bearing partial negative charges share a partially positively charged hydrogen
- These can occur between atoms on different side chains and the backbone of the protein OR between water molecules
explain ionic interactions?
- Arise from the electrostatic attraction between CHARGED SIDE CHAINS
- Relative STRONG bonds
- Within any particular protein molecule, the majority of charged groups are at the surface of the folded protein - there they can be neutralised by counter ions such as salts
explain van der waals forces?
- Transient, weak electrostatic attractions between two atoms - due to the fluctuating electron cloud surrounding each atom which has a temporary electric dipole
- the transient dipole in one atom can induce a dipole in the other atom
- The appropriate distance required for Van der Waals attractions differs based on the size of each electron cloud - referred to as the Van der Waals radius
- because there are lots of van der waals forces they can be strong all together