Proteins Flashcards
how are proteins denatured?
Heat, pH, chemical solvents (organic and inorganic), mechanical stress
low pH in body to denature proteins
stomach
alcohol as antiseptic
denatures proteins
protein heat stability quantified by
melting curve
increase temperature, less protein folded
Tm by heat
temperature at which 50% of protein is denatured by heat
Tm by chemical
concentration of solvent at which 50% of protein is denatured
can proteins be refolded
Ribonuclease refolding experiment (Anfinson, 1972) showed all information for folding is embedded in protein primary sequence
which protein structures are retained when protein denatured
primary structure (sequence)
timescale for protein folding
proteins fold to lowest-energy conformation in the microsecond to second time scales
Levinthal’s paradox
100aa protein has possible 10^100 conformations, sampling at 10^13/s, need 10^87 years. Implies search for minimum is not random
Two models of protein folding
- Secondary structure first, then loops and tertiary structures
- Hydrophobic amino acids condense to form a molten glubule and then other secondary and tertiary structure features
- Combination of both
amino acids that prefer alpha-helices
alanine, leucine
amino acids that prefer beta-sheets
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globular structure stabilization
side chain interactions between different sections of primary sequence
secondary structure prediction
75% accuracy using two methods:
1) Empirical statistical method
2) Stereochemical method
tertiary structure prediction
major challenge, but use:
1) Homologous modeling (copy other protein fold)
2) Ab initio prediction: Rosetta program