Protein- DLA Primary Structure Flashcards

1
Q

What are the 4 levels of protein organization?

A

Primary

Secondary

Tertiary

Quarternary

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2
Q

Describe the primary structure of proteins

A
  • sometimes called “beads on a string”

- sequence of amino acids=primary structure

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3
Q

How are primary protein structures related to genetic diseases?

A

Many genetic disorders result from proteins that contain abnormal sequences

   - Recall the central dogma of cellular biology
   - DNA-> RNA-> protein
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4
Q

What’s the purpose of insulin?

A

Lowers blood sugar by glucose absorption

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5
Q

How are peptide/amide bonds formed?

A

Formed by ribosome, dehydration synthesis

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6
Q

Describe the possible breakage of the peptide bond

A
  • Not broken when proteins are denatured
  • Prolonged exposure to acid or base at high temperatures is necessary to break bonds (hydrolysis)
  • Nature has many enzymes to cleave peptide bonds
    • these are proteases
    • More on this later
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7
Q

In what direction are amino acids named?

A

From the amino terminus to the carboxy terminus

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8
Q

How are peptides named?

A

We always read from left to right

  • Nature creates N-> C so we read the same way
  • Left(an-terminus aa) is written first with C is next
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9
Q

What are component amino acids in peptides?

A

Moieties or residues

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10
Q

How are polypeptides named?

A

Except for the C-terminal amino acid, all moieties have the suffix changed to -yl

  • the -ine, -ate, or doc is dropped

E.g. valylglycylleucine

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11
Q

What reaction forms a peptide/amide bond?

A

A peptide bond is formed from a condensation reaction (dehydration) involving two amino acids as a molecule of H2O is eliminated

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12
Q

What kind of configuration is formed by R groups when a peptide bond is Formed ?

A

-Ribosome forms amino acids with a trans configuration with respect to side chains

-

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13
Q

What are the characteristics of a peptide bond?

A

Lack of rotation around the peptide bonds

  • this partial double bond is rigid and planar between the carbonyl oxygen and amide nitrogen due to to the partial pi bond to cross/break it is to great, it cannot rotate
  • the bond between the alpha-Carbon and alpha-amino is rotatable
  • The bond between the alpha-C and alpha-CO group is also rotatable
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14
Q

Why is trans configuration good for peptide bonds?

A

It minimizes steric hindrance, trans-good cis- bad

Steric hindrance due to the side chains

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15
Q

What are the Chemical Characteristics of the peptide bond?

A
  • peptide bind is uncharged but polar:
  • In amide linkages, the N or O atoms in a peptide bond do accept protons betwee pH 2-12(no acid base chemistry)
  • Polypeptides have a limited ability for ionized groups to form (COO-, NH3+)
  • the bond itself is polar but due to O and N atoms, hydrogen bonds may form
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16
Q

What cases the partial double bond character of peptide bonds?(comeback for structures)

A

It is due to resonance

17
Q

How can rotation be affected by the kind of protein that is made from its amino acids?

A

Rotation and location of R groups might have limitations based on what the amino acids are

18
Q

The ____________________ of the peptide bond is restricted

A

Stereochemistry

19
Q

Why is the peptide bond uncharged yet polar?

A

There is a partial separation of charge which forms a permanent dipole at peptide bonds

20
Q

Peptide bonds are…

A

Rigid and planar

21
Q

Explain the determination of amino acid composition of a polypeptide by acid hydrolysis

A
  • First, identify and quantify constituent amino acids
  • pure sample must be used, contamination gives errors

Acid hydrolysis:

  • Hydrolyzed by strong acid at 110 degrees Celsius for 24 hours
  • Peptide binds cleaved
  • Gln and Asn-> Glu and Asp; Trp mostly destroyed
  • gives composition but nit sequence
22
Q

List methods to determine amino acid composition

A
  1. Acid hydrolysis
  2. Chromatography
  3. Quantitative analysis
  4. Sequencing from N-terminal(phenylisothiocyanate-Edman’s reagent)- gives sequence
23
Q

How can Chromatography be used to determine amino acid composition?

A

Individual amino acids separated by ion exchange chromatography

     - cation-exchange for negatively charged amino acids
     - anion-exchange resin for negatively charged amino acids

Elated from column by buffers of increasing ionic strength and pH

Amino acids separated at different ionic strength and pH

24
Q

How can amino acids be separated and identified by quantitative analysis?

A
  • quantified with ninhydrin-> purple compound with amino acids, NH3 and amines(yellow color with imino group of Pro
  • intensity of color measured with spectrophotometer
  • Area under curve proportional to amount of amino acid
  • From this, if MW of protein is known, then can calculate the number of residues of each amino acid in the protein
  • Done in amino acid analyzer
25
Q

How can amino acids be sequenced from the N-terminus?

A
  • Phenylisothiocyanate-Edman’s reagents used to label N-terminal residue under mildly alkaline conditions -> phenythiohydanton(PTH)
  • This covalent modification the N-terminal residue peptide bond weak, it can then be cleaned without breaking the other peptide bonds and be identified
  • Above process occurs in a repetitive cycle to sequence peptide using “sequenator”
26
Q

What is the limit of amino acids in a protein which can be used in N terminus sequencing ?

A

For polypeptides of up to 100 amino acids

Some is lost each time, so sample runs out