Nitrogen Metabolism 1 Flashcards

1
Q

Is there nitrogen storage in the body?

A

No

Amino acids in excess of biosynthetic needs are degraded

  • amino group is removed and is converted to urea
  • carbon skeletons of amino acids are metabolized
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2
Q

What is the amino acid pool?

A

This is a reserved stock of amino acids in the plasma and tissues

In a healthy, well-fed individual the input to the amino acid pool balances the output (nitrogen balance)

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3
Q

How big the amino ac8d pool?

A

About 100 g

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4
Q

What can be the amino acid pool be used for?

A
  1. Body protein (about 300-400 g a day) used in protein turn over. To other body protein (about 300-400 g a day)
  2. Dietary protein (about 70-100 g a day) used for synthesis of N-containing compounds
  3. Synthesis of nonessential amino acids (varies) followed by amino acids in excess of biosynthetic needs are degraded for energy, glucose, glycogen, fatty acids, ketone bodies
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5
Q

What is the rate of protein turnover?

A

The rate of protein turnover varies for different proteins. —> half life

  • Short lived proteins, with half lives of minutes-hours include many regulatory and midfolded proteins.
  • Long lived proteins, with half lives of days-weeks constitute majority of proteins in the cell
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6
Q

What is body protein turnover?

A

Simultaneous synthesis and degradation of protein molecules

Protein turnover about 300-40l g a day

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7
Q

What chemical signals are used in protein turnover?

A

Chemical signals for degradation depends on structural aspects and post-translational modifications

  • PEST -specific amino acids in primary sequence leads to rapid degradation in proteosome
  • Oxidation- randomly occurs
  • ubiquitination -marks proteins fir degradation in proteosome
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8
Q

What is ubiquitin-proteosome degradation?

A

Ubiquitination of proteins is a post-translational modification that targets proteins for degradation

-Requires energy in the form of ATP

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9
Q

Outline the process of ubiquitin-proteosome degradation

A
  1. Ubiquitination of selected proteins
  2. Ub-chains tag proteins for destruction by proteosome
  3. Destroy the old or damaged protein
  4. Amino acid pool
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10
Q

What is the proteosome?

A

The proteosome is a large complex that degrades polyubiquitin-tagged proteins

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11
Q

What is ubiquit?

A

It is a protein released intact from proteosome

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12
Q

What is nitrogen balance ?

A

Defines balance between intake of N in the form of dietary protein and the loss of nitrogen mainly in the form of urea

  • A healthy well-fed adult is in nitrogen balance as input = output
  • Body protein remains constant as rate of protein synthesis is sufficient to replace protein degraded
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13
Q

What is positive nitrogen balance?

A
  • Nitrogen intake exceeds nitrogen excretion
  • Increased protein synthesis to support tissue growth and development
  • occurs in growing kids, pregnant women and during recovery from trauma
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14
Q

Diets low in protein…

A
  • Leads to deficiency of essential amino acids
  • Results in a net breakdown of tissue protein
  • Can lead to Kwashiorkor
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15
Q

Diets high in protein…

A

-No storage for amino acids, so excess is catabolized to ammonia (urea) and the carbon skeletons are converted to glucose or fat

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16
Q

What is negative nitrogen balance?

A

Nitrogen loss is greater than intake

  • this puts metabolic stress to use tissue protein to increase amino acid pool
  • inadequate dietary protein and lack of essential amino acids reduces the amount of amino acids in amino acid pool goes to tissue protein
17
Q

What is the role of dietary protein?

A
  1. 70-100 g/day in the typical American diet
  2. Primary role: used as building blocks for biosynthesis. Provides essential amino acids
  3. Secondary role: used as an energy source
  4. About 20% of daily energy requirements derived from protein in typical American diey
  5. Catabolism of amino acids creates a loss of about 30-55 g/day —> RDA is 56 g/day for a 70kg man
18
Q

What are the major energy sources of the diet?

A

Carbs- 50%

Fat- 30%

Protein -20%

19
Q

What fats(lipids) are used for energy?

A

Triacylglycerol

Fatty acids, phospholipids and cholesterol

20
Q

What carbs are used for energy?

A

Polysaccharides (starch)

  • disaccharides (sucrose, lactose)
  • Monosaccharides (glucose, fructose, galactose)
21
Q

What are the energy contributions of each of the dietary components?

A

Carbs- 4 kcal/g

Protein - 4kcal/g

Fat- 9kcal/g

Alcohol- 7kcal/g

22
Q

What are the major catabolic pathways of carbs?

A
  • glycolysis
  • Pyruvate dehydrogenase
  • Tricarboxylic acid cycle
23
Q

What are the major catabolic pathways of fats?

A

Fatty acid B-oxidation

24
Q

What are the major catabolic pathways of proteins ?

A

Carbon skeletons of amino acids are common intermediates of major catabolic pathways

25
Q

Explain the hydrolysis of proteins in digestion

A

Begins in the stomach

Stomach- pepsin (low pH)

Pancreas- trypsin, chymotrypsin, carboxypeptidase into duodenum. Also secretes bicarbonate (high pH)

Small intestine- aminopeptidases

Proteases activated from their zymogen form in stomach and small intestine

26
Q

Explain the absorption of protein

A

In the small intestine

Free amino acids and dipeptides are absorbed by intestinal epithelial cells

  • dipeptides are cleaved in the cytoplasm before entering portal system
  • only free amino acids in portal vein, these are metabolized by liver or released into circulation
27
Q

How is the nitrogen removed from amino acids?

A

Amino acids are blocked from further oxidation because of the alpha-amino group

  • removal of amino group produces ammonia (toxic)
  • if all ammonia is excreted in ueine it will need a large amount of water
  • urea cycle converts this ammonia into urea
28
Q

What is transamination?

A

Funneling alpha-amino groups to glutamates

  • amino acid a-keto acid (carbonyl group)
  • transfer of amino groups to a-ketoglutarate
  • products are Glutamate and an a-keto acid (C-skeleton)
  • reversible reaction catalyzed by aminotransferases (transaminases)
29
Q

What is the function of glutamate in transamination?

A

Glutamate acts as a collector of nitrogen from most amino acids

-occurs in most tissues

30
Q

Are aminotransferases specific?

A

Are specific for one or a few amino acids and are named after the amino group donor

31
Q

What are the two important aminotransferases?

A

Two important amino transferases are ALT and AST

32
Q

What is important about AST + ALT?

A

Aminotransferases that require pyridixal phosphate (vitamin B6)

All amino acids except lysine and threonine participate in transamination

33
Q

Describe ALT

A

Alanine transferase

  • also called glutamate pyruvate transaminase
  • catalyzes transfer of amino group from alanine to a-ketoglutarate forming Pyruvate and glutamate
  • readily reversible
  • present in liver in highest concentrations
  • glutamate acts as a collector of nitrogen from alanine
34
Q

What is AST?

A

Aspartate aminotransferase

  • also called glutamate-oxaloacetate
  • exception to the rule that amino acids funnel amino group to glutamate
  • readily reversible
  • during catabolism primarily transfers amino group of glutamate to oxaloacetate forming Aspartate

Aspartate used as a source of nitrogen during the urea cycle

35
Q

Explain the oxidative deamination of glutamate

A
  • catalyzed by the mitochondrial enzyme glutamate dehydrogenase
  • occur primarily in liver and kidneys
  • Glutamate rapidly delaminated to liberate ammonia and a-ketoglutarate
36
Q

Describe the equilibrium and direction Of oxidative deamination of glutamate

A

Reversible reaction

  • direction of reaction depends on concentrations of products and substrates
  • ammonia is converted to urea (some excreted in urine)

a-keto glutarate- oxidized in TCA cycle for energy or can be used for gluconeogenesis

37
Q

The sequential action of transamination and oxidative deamination allows…

A

Release of amino groups as ammonia which is converted to urea via the urea cycle and excreted in the kidneys

38
Q

What is the coenzyme of glutamate dehydrogenase?

A

For oxidative deamination (disposal of nitrogen) NAD+ is used as a coenzyme to maid NADH + NH3

For reductive amination (incorporation of ammonia)

39
Q

What is D-Amino oxidase?

A

Allows for metabolism of D-amino acids to alpha-keto acids and eventual deamination to L-amino acids or oxidation via TCA

Requires vitamin B2 (riboflavin)