Production Flashcards

1
Q

Family owned us dairies

A

> 95%

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2
Q

Limiters to # milking cows

A

Parlor capacity, waste permit, ability to borrow more capital, forage production, lactating cow housing, dry cow housing

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3
Q

Constant flow pattern

A

Calve year round
More constant supply
Must combat weather issues

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4
Q

Seasonal calvings

A

6wk window
Uneven cash flow
Excellent management required

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5
Q

1lb more peak

A

250lbs more milk over full lactation

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6
Q

Peak

A

1st lactation- 90-120 DIM, 80% of mature cow

2+ lactation- 45-90 DIM

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7
Q

Culling decision

A

Springing heifer ready to take her place?

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8
Q

Revenue

A

Fluid milk sale, market cow, genetics sale, calf sales

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9
Q

Labor

A

Fixed or variable

2nd largest cost after feed

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10
Q

Marginal feed cost

A

Cost for feed it takes existing cow to make more milk

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11
Q

Determinants of herd size

A

Milking parlor capacity
Housing/feeding capacity
Waste permit allowance

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