Producer Profiles Flashcards

1
Q

Au Bon Climat

A

Country: USA
State: California
Sub-Region: Santa Barbara
AVA: Santa Maria Valley

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2
Q

Akabu

A

Country: Japan
Prefecture: Iwate

Junmai and Junmai Gingo bottlings, both from Ginginga rice at 15%ABV

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3
Q

Angelo Negro

A

Country: Italy
Region: Piedmont
Winemaker: Gabriele & Angelo Negro

Mostly in Roero & Langhe working with Arneis, Nebbiolo, Brachetto, and Favorita

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4
Q

Anne-Sophie Dubois

A
Country: France
Region: Burgundy
Sub-region: Beaujolais
Fleurie AOP
Winemaker: Anne-Sophie Dubois

Wines: Les Labourons (formerly Clepsydre), Les Cocottes, L’Alchemiste

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5
Q

Aristos

A
Country: Chile
Region: Central Valley
Sub-region: Rapel Valley
Appellation: Cachapoal Valley
Winemaker: Francois Massoc

Working with primarily Cabernet Sauvignon and Chardonnay.

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6
Q

Arnaud Lambert

A

Country: France
Region: Loire
Sub-region: Anjou-Saumur
Appellations: Saumur, Saumur-Champigny, Cremant de Loire

Works organically with Cab Franc and Chenin Blanc, on primarily limestone soils.

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7
Q

Boniperti Vignaioli

A

Region: Piedmont
Sub-region: Alto-Piemonte
Appellations: Colline Novaresi DOC, Fara DOC
Winemaker: Christiano Garella

Works with Barbera, Nebbiolo and Vespolina on volcanic and oceanic sandy soils.

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8
Q

Borgo del Tiglio

A

Region: Friuli Venezia-Giulia
Subregion: Collio DOC
Winemaker: Nicola Manferrari

Red and white wines from Malvasia, Friulano, Sauvignon, Riesling Chardonnay, Cab Sauv, Merlot, Montepulciano, Sangiovese.

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9
Q

Brendan Stater-West

A

Region: Loire
Subregion: Anjou-Saumur
Appellation: Saumur AOP
Winemaker: Brendan Stater-West

Practicing organic with Cab Franc and Chenin. American ex-pat.

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10
Q

Bruno Ciofi

A

Region: Loire
Subregion: Anjou-Saumur
Appellation: VdF

Works with Cab Franc, Gamay, Chenin Blanc & Pineau d’Aunis sourced from organic and biodynamic vineyards.

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11
Q

Buona Notte

A

USA
Oregon
Columbia Valley
Winemaker: Graham Markel

We carry Cento per Cento, 100% Sangiovese.

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12
Q

Cantina del Glicine

A

Region: Piedmont
Appellations: Barbera d’Alba DOC, Dolceltto d’Alba DOC, Barbaresco DOCG, Nebbiolo d’Alba DOC

Works with primarily Nebbiolo, plus Dolcetto and Barbera.

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13
Q

Cantina Sociale di Gattinara

A

Region: Piedmont
Appellations: Gattinara

Works with primarily Nebbiolo. Vino Rosso is a blend of Nebbiolo, Barbera, Vespolina & Uva Rara

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14
Q

CantinArte

A

Region: Abruzzo
Appellations: Abruzzo DOC, Cerasuolo d’Abruzzo DOC, Montepulciano d’Abruzzo DOC
Farming: Organic
Winemaker: Francesca di Nisio

Works primarily with Montepulciano and some Pecorino. Currently we are only carrying the Montepulciano d’Abruzzo ‘Ode’

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15
Q

Cascina Fontana

A

Region: Piedmont
Appellations: Barbera d’Alba DOC, Barolo DOCG, Dolcetto d’Alba DOC, Costa della Sesia DOC, Langhe DOC, Toscana IGT
Winemaker: Mario Fontana

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16
Q

Chacra

A

Region: Patagonia
Appellations: Rio Negro IG
Farming: Organic and Biodynamic
Winemaker: Piero Incisa della Rocchetta, Jean-Marc Roulot

Works with primarily Pinot Noir and Chardonnay with some Merlot. Burgundy inspired.

17
Q

Champagne Adrien Renoir

A
Region: Champagne
Sub-Region: Montagne de Reims
Verzy Grand Cru
Winemaker: Adrien Renoir
Farming: Practicing Organic and Biodynamic

Les Montants: Chardonnay
Le Terroir Extra Brut: Chard, PN
Les Epinettes: Pinot Noir
Les Vignes Goisses: Pinot Meunier

18
Q

Champagne Dhondt-Grellet

A

Region: Champagne
Sub-Region: Cote des Blancs & Vallee de la Marne
Appellations: Cramant, Chouilly, Avenay-Val-d’Or, Cuis
Farming: Practicing Organic & Biodynamic
Winemaker: Adrien Dhondt

Primarily Chardonnay with some Pinot Noir and Meunier

19
Q

Champagne Guillaume Sergent

A

Region: Champagne
Sub-Region: Montagne de Reims
Vrigny Premier Cru
Winemaker: Guillaume Sergent

Chemin des Chappes BdN: PN, PM
Les Pres Dieu BdB: Chard

20
Q

Champagne Hugues Godme

A
Region: Champagne
Sub-Region: Montagne de Reims
Appellations: Verzenay(GC), Ville-Dommange(PC), Villers-Marmery (PC)
Winemaker: Hugues Godme
Farming: Organic and Biodynamic
21
Q

Champagne Michel Gonet

A

Champagne
Cote de Blancs
Le Mesnil-sur-Oger GC
Winemaker: Michel Gonet

Grand Cru Mesnil sur Oger: Chard 12%
Grand Cru Zero Dosage: Chard 12%

22
Q

Champagne Miniere F&R

A
Champagne
Montagne de Reims
Winemaker: Fred & Rodolphe Miniere
Farming: Practicing Organic
Soil: loam, clay, sand

Chard, PN & Meunier, mostly blends

23
Q

Champagne Robert Moncuit

A

Champagne
Cote des Blancs
Le Mesnil-sur-Oger, Oger (both GC)
Winemaker: Pierre Amillet

Chardonnay. A little PN

24
Q

Champagne Savart

A

Champagne
Montagne de Reims
Ecueil, Villers-aux-Noeuds (both PC)
Winemaker: Frederic & Daniel Savart

Pinot Noir, Meunier, Chard

25
Q

Chantereves

A

Bugundy
Cote de Beaune
Chassagne-Montrachet, Nuits-Saint-Georges, Pommard Saint-Romain, Volnay, Meursault, Ladoix, Hautes Cotes de Beaune, Bourgogne, Auxey-Duresses
Winemaker: Tomoko Kuriyama & Guillaume Bott

Chardonnay, PN & Aligote

26
Q

Chateau de Bonnezeaux

A

Loire
Anjou-Saumur
VdF
Winemaker: Guyonne Saclier de la Batie

Chenin Blanc in a natural style

27
Q

Chateau des Quarts

A

Burgundy
Macon
Pouilly-Fuisse AOP

Pouilly-Fuissse Clos des Quarts: Chardonnay

28
Q

Christophe Roumier

A

Burgundy
Cote de Nuits
Charmes-Chambertin AOP, Ruchottes-Chambertin AOP

Pinot Noir

29
Q

Cieck

A

Piedmont
Canavese DOC, Erbaluce di Caruso DOC
Winemaker: Remo Falconieri

Works with Erbaluce, Nebbiolo, Neretto

30
Q

Clos de l’Ecotard

A
Loire
Anjou-Saumur
Saumur AOP
Winemaker: Michael & Thibaud Chevre
Farming: Organic and Biodynamic
Soil: clay, limestone
Grape: Chenin blanc

Clos de l’Ecotard Saumur Blanc
Les Pentes Saumur Blanc