Principles of Biomedical Sciences Flashcards

1
Q

What is Biomedical Sciences?

A

The application of Biology and Physiology to clinical medicine.

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2
Q

Experiment

A

A research study conducted to determine the effect that one variable has upon another variable.

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3
Q

Hypothesis

A

An educated guess of an experiment.

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4
Q

Independent Variable

A

The variable that is varied or manipulated by the researcher.

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5
Q

Dependent Variable

A

The measurable effect, outcome, or response in which the research is interested.

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6
Q

Control Group

A

The group in an experiment where the independent variable being tested is not applied so that it may serve as a standard for comparison against the experimental group where the independent variable is applied.

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7
Q

Positive Control

A

Group expected to have a positive result, allowing the researcher to show that the experimental set up was capable of producing results.

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8
Q

Negative Control

A

Control group where conditions produce a negative outcome. Negative control groups help identify outside influences which may be present that were not accounted for when the procedure was created.

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9
Q

Adenine

A

A component of nucleic acids, energy-carrying molecules such as ATP, and certain coenzymes. Chemically, it is a purine base.,

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10
Q

Chromosome**

A

The cells in your body that are either X or Y and make up what gender you are.

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11
Q

Cytosine

A

A component of nucleic acids that carries hereditary information in DNA and RNA in cells. Chemically it is a pyrimidine base.

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12
Q

Deoxyribonucleic Acid (DNA)**

A

A double-strained, helical nucleic acid molecule capable of replicating and determining the inherited structure of a cell’s proteins.

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13
Q

Gel Electrophoresis

A

The separation of nucleic acids or proteins, on the basis of their size and electrical charge, by measuring their rate of movement through an electrical field in a gel.

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14
Q

Gene**

A

A discrete unit of hereditary information consisting of a specific nucleotide sequence in DNA (or RNA, in some viruses).

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15
Q

Guanine

A

A component of nucleic acids that carries hereditary information in DNA and RNA in cells. Chemically, it is a purine base.

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16
Q

Helix

A

Something spiral in form.

17
Q

Model

A

A simplified version of something complex used, for example, to analyze and solve problems or make predictions.

18
Q

Nucleotide**

A

A building block of DNA, consisting of a phosphate group, a sugar, and a base.

19
Q

Restriction Enzyme

A

A degradative enzyme that recognizes specific nucleotide sequences and cuts up DNA.

20
Q

Restriction Fragment Length Polymorphisms (RFLPs)

A

Differences in DNA sequence on homologous chromosomes that can result in different patterns of restriction fragment lengths (DNA segments resulting from treatment with restriction enzymes.)

21
Q

Thymine

A

A component of nucleic acid that carries hereditary information in DNA in cells. Chemically, it is a pyrimidine base.

22
Q

Autopsy

A

A thorough examination of a corpse to determine the cause and manner of death and to analyze and disease or injury that may be present.

23
Q

Health Insurance Portability and Accountability Act

A

A goal of the law to make it easier for people to keep health insurance, protect the confidentiality and security of healthcare information.

24
Q

Medical Examiner

A

A medically qualified person whose duty is to investigate deaths occurring under unusual or suspicious circumstances.

25
Q

Homeostasis

A

The maintenance of relatively stable internal environment.

26
Q

Negative Feedback

A

A primary mechanism of homeostasis, response that counteracts the initial fluctuation

27
Q

Positive Feedback

A

That tends to magnify a process

28
Q

Hormone

A

Circulates in blood produces effect on the activity of cells.

29
Q

Insulin

A

Hormone secreted by the pancreas that is essential for the metabolism of carbohydrates and regulation of glucose levels in the blood.

30
Q

Glucagon

A

Hormone secreted by pancreatic endocrine cells that raises blood glucose levels.

31
Q

Glucose Tolerance Test

A

A test determination of blood glucose levels in the blood or urine to detect diabetes.

32
Q

Type 1 Diabetes

A

Develops during childhood or adolescence deficiency of insulin leading to high blood glucose levels.

33
Q

Type 2 Diabetes

A

Develops especially in adults and most often obese individuals high blood glucose impaired insulin utilization with the body’s inability to compensate.

34
Q

Macromolecules

A

A type of giant molecule formed by joining smaller molecules which includes proteins, polysaccharides, lipids, and nucleic acids.

35
Q

Carbohydrate

A

A sugar in the form of a monosaccharide, disaccharide, or polysaccharide. Bread

36
Q

Protein

A

A three dimensional polymer made of monomers of amino acids. Meat

37
Q

Lipids (Fat)

A

One of a family of compounds including fats, phospholipids, and steroids that is insoluble in water. Oil