Primary Aromas & Flavors Flashcards

1
Q

Primary aromas and flavors in a wine are a result of…

A

the grape and alcoholic fermentation

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2
Q

List the types of FLORAL characteristics (6)

A
  • blossom
  • elderflower
  • honeysuckle
  • jasmine
  • rose
  • violet
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3
Q

List the types of GREEN FRUIT characteristics (4)

A
  • apple
  • pear
  • gooseberry
  • grape
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4
Q

List the types of CITRUS FRUIT characteristics (4)

A
  • grapefruit
  • lemon
  • lime
  • orange
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5
Q

List the types of STONE FRUIT characteristics (3)

A
  • peach
  • apricot
  • nectarine
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6
Q

List the types of TROPICAL FRUIT characteristics (6)

A
  • banana
  • lychee
  • mango
  • melon
  • passion fruit
  • pineapple
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7
Q

List the types of RED FRUIT characteristics (6)

A
  • redcurrant
  • cranberry
  • raspberry
  • strawberry
  • red cherry
  • red plum
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8
Q

List the types of BLACK FRUIT characteristics (5)

A
  • blackcurrant
  • blackberry
  • blueberry
  • black cherry
  • black plum
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9
Q

List the types of HERBACEOUS characteristics (4)

A
  • green bell pepper
  • grass
  • tomato leaf
  • asparagus
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10
Q

List the types of HERBAL characteristics (5)

A
  • eucalyptus
  • mint
  • fennel
  • dill
  • dried herbs (thyme, oregano)
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11
Q

List the types of SPICE characteristics (4)

A
  • black pepper
  • white pepper
  • liquorice
  • cinnamon
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12
Q

List types of FRUIT RIPENESS descriptions…

A
  • unripe
  • ripe
  • dried
  • cooked
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13
Q

List OTHER types of characteristics (3)

A
  • simple
  • wet stone
  • candy
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