Pre-analytical considerations Flashcards
what do you call the phase that begins when a test is ordered and ends when testing begins?
pre-analytical phase
this refers to the resting metabolic state of the body early in the morning after fasting (except water) for approx. 12 hours
basal state
what do you call the state that is ideal for establishing reference ranges because effects of diet, exercise, and other factors are eliminated?
basal state
what are the tests affected by age?
RBC, WBC, & Renal function
RBC in younger patients
Identify if higher or lower
higher
WBC in younger patients
Identify if higher or lower
higher
Renal Function in older patients
Identify if higher or lower
lower
higher siya in younger ones, together with RBC & WBC
C-reactive proteins in higher altitudes
Identify if higher or lower
higher
what test or what is most affected in higher altitudes?
RBC
higher RBC; since lesser oxy, body produces more RBC to make up for reqs
RBC in higher altitudes
Identify if higher or lower
higher
Hematocrit in higher altitudes
Identify if higher or lower
higher
uric acid in higher altitudes
Identify if higher or lower
higher
creatinine in higher altitudes
Identify if higher or lower
lower
what is the normal pH level of our blood?
7.35-7.45
what happens when there is a decrease in total body fluid which can occur with persistent vomiting or diarrhea?
Dehydration
A condition caused by dehydration in which blood components that cannot easily leave the bloodstream become concentrated in smaller plasma volume
hemoconcentration
what increases when you are dehydrated?
dehydration = hemoconcentration
- RBCs
- Iron (Fe)
- Calcium (Ca)
- Sodium (Na)
- Potassium (K)
nonfilterable analytes; Mnemonics: ReFeCaNaK
how long does fasting usually last?
8 to 12 hours
usually overnight
what is higher in patients with high-protein diets?
NPN (non-protein nitrogenous substances)
NPN = urea, uric acid, creatinine, ammonia, creatine, biuret
NPN are waste products from amino acid excess
what tests are elevated when caffeine is consumed?
Cortisol and Adrenocorticotropic hormone (ACTH)
Upon ingestion of carbohydrates or sugar-laden substances, what levels are increased?
Insulin and Glucose levels are increased
glucose levels return to normal within 2 hours if px has normal glucose metabolism
what levels are affected when excessive amounts of water and fluid is consumed?
Identify if higher or lower
lower Hgb & electrolyte levels
what happens when u intake foods such as butter/marg, cheese, cream, and oils?
Identify if higher or lower, and what is affected ofc
higher lipid levels
cholesterol and triglycerides are examples of lipids
what do you call the condition wherein there is an abnormal increase in blood lipid content?
lipemia