Portugal Flashcards

1
Q

Vinho Verde / Varieties?

A

Loureiro and Arinto

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2
Q

What is notable about the style of white Vinho Verdes

A

have a slight sparkling sensation

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3
Q

Vinho Verde Alvarinho / Variety?

A

Alvarinho grapes (Albariño in Spain)

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4
Q

Where are Alvarinho grown?

A

in the small designated subregion of Monção e Melgaço

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5
Q

Vinho Verde Alvarinho compare to white Vinho Verde

A

Vinho Verde Alvarinho has a slightly higher alcohol level and riper, more tropical aromas

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6
Q

Both Port and unfortified wines of the Douro, rely on the same varieties, they are…

A
  • Touriga Nacional
  • Touriga Franca
  • Tinta Roriz (Tempranillo)
  • Tinta Barroca
  • Tinta Cão
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7
Q

What is considered the highest quality variety of Douro’s five varieties?

A

Touriga Nacional

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8
Q

Touriga Nacional’s yielding and the wine’s characteristics

A
  • It’s lowyielding

- Its wines have intense colour, flavours and high levels of tannin

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9
Q

Which grapes are relatively new to Dão?

A
  • Touriga Nacional
  • Tinta Roriz
  • Jaen (Mencia in Spain)
  • Alfrocheiro
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10
Q

wine made from Alfrocheiro (profile)

A
  • Deep in colour

- Intense aromas of blackberry and strawberry

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11
Q

the best Dão whites / Variety

A

Encruzado

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12
Q

style range for Encruzado

A

From light and fresh, to richer, barrel fermented versions

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13
Q

Bairrada / dominant black variety

A

Baga

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14
Q

Baga grape (Profile)

A
  • Lateripening
  • Small, thickskinned grapes
  • Deeply coloured wines
  • High tannin levels
  • If underripe, High acidity and stringent tannins
  • Later picking gives wines that are softer and display rich blackfruit aromas
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15
Q

How is a softer style of Baga wines achieved?

A

Gentler crushing and maceration techniques,

blending with other black varieties

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16
Q

Bairrada / Other important black varieties?

A
  • Touriga Nacional
  • Alfrocheiro
  • Cabernet Sauvignon
  • Merlot
  • Syrah
17
Q

Bairrade / White varieties?

A

Bical and Maria Gomes

18
Q

typical Alentejo red blend / (Varieties)

A
  • Aragonês (Tempranillo)
  • Trincadeira
  • Alicante Bouschet
19
Q

Trincadeira grape (traits)

A
  • Drought tolerant
  • Spicy red berry flavours
  • High levels of tannin
20
Q

which grapes has been increasing in the last few years in Alentejo?

A

Touriga Nacional and Syrah

21
Q

Alentejo red blends (Profile)

A
  • Deep in colour
  • Full body
  • High, yet soft tannins
  • Expressive, ripe fruit flavours
22
Q

Alentejo white wines (profile)

A
  • Fruity and floral white wines with medium to High levels of acidity
  • Some are fermented or aged in oak to provide extra depth and complexity
23
Q

Alentejo white / Varieties

A
  • Arinto
  • Antão Vaz
  • Roupeiro