Pork retail/wholesale Flashcards

1
Q

center slice

A

ham/leg

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2
Q

fresh ham rump portion

A

ham/leg

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3
Q

fresh ham shank portion

A

ham/leg

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4
Q

smoked ham (BNLS)

A

ham/leg

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5
Q

smoked ham center slice

A

ham/leg

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6
Q

smoked ham rump portion

A

ham/leg

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7
Q

smoked ham shank portion

A

ham/leg

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8
Q

tip roast (BNLS)

A

ham/leg

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9
Q

top roast (BNLS)

A

ham/leg

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10
Q

back ribs

A

loin

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11
Q

blade chops

A

loin

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12
Q

blade chops (BNLS)

A

loin

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13
Q

blade roast

A

loin

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14
Q

butterflied chops (BNLS)

A

loin

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15
Q

center loin roast

A

loin

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16
Q

center rib roast

A

loin

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17
Q

country style ribs

A

loin

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18
Q

loin chops

A

loin

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19
Q

rib chops

A

loin

20
Q

sirloin chops

A

loin

21
Q

sirloin cutlets

A

loin

22
Q

sirloin roast

A

loin

23
Q

smoked loin chops

A

loin

24
Q

smoked rib chops

A

loin

25
Q

tenderloin

A

loin

26
Q

top loin chops

A

loin

27
Q

top loin chops (BNLS)

A

loin

28
Q

top loin roast (BNLS)

A

loin

29
Q

arm roast

A

shoulder

30
Q

arm steak

A

shoulder

31
Q

blade boston roast

A

shoulder

32
Q

blade steak

A

shoulder

33
Q

smoked picnic, whole

A

shoulder

34
Q

slab bacon

A

side/belly

35
Q

slice bacon

A

side/belly

36
Q

fresh side

A

side/belly

37
Q

pork spareribs

A

spareribs

38
Q

ground pork

A

various

39
Q

hock

A

various

40
Q

cubed steak

A

various

41
Q

sausage/sausage link

A

various

42
Q

smoked hock

A

various

43
Q

heart

A

variety

44
Q

kidney

A

variety

45
Q

liver

A

variety

46
Q

tongue

A

variety