POLYSACCHARIDES Flashcards

1
Q

What are polysaccharides?

A

Polysaccharides contain a large number of monosaccharide units joined together by glycosidic linkages and act as food storage or structural materials.

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2
Q

What is the most commonly encountered type of carbohydrate in nature?

A

Polysaccharides.

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3
Q

What are the main functions of polysaccharides?

A

They mainly act as food storage or structural materials.

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4
Q

What is starch?

A

Starch is the main storage polysaccharide of plants and an important dietary source for humans.

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5
Q

Where is starch commonly found?

A

In cereals, roots, tubers, and some vegetables.

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6
Q

What is starch made of?

A

Starch is a polymer of α-glucose and consists of two components: amylose and amylopectin.

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7
Q

What are the two components of starch?

A

Amylose and amylopectin.

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8
Q

What is amylose?

A

Amylose is the water-soluble component of starch, constituting about 15-20% of it.

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9
Q

What is the structure of amylose?

A

Amylose is a long, unbranched chain with 200-1000 α-D-(+)-glucose units held together by C1–C4 glycosidic linkages.

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10
Q

What is amylopectin?

A

Amylopectin is the water-insoluble component of starch, making up about 80-85% of it.

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11
Q

Is amylopectin soluble in water?

A

No, amylopectin is insoluble in water.

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12
Q

What type of polymer is amylopectin?

A

Amylopectin is a branched-chain polymer of α-D-glucose units.

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13
Q

How is the main chain of amylopectin formed?

A

The main chain is formed by C1–C4 glycosidic linkages.

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14
Q

How does branching occur in amylopectin?

A

Branching occurs through C1–C6 glycosidic linkages.

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15
Q

Where is cellulose found?

A

Cellulose occurs exclusively in plants and is the most abundant organic substance in the plant kingdom.

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16
Q

What is the primary function of cellulose in plants?

A

It is a predominant constituent of the cell wall of plant cells.

17
Q

What type of polysaccharide is cellulose?

A

Cellulose is a straight-chain polysaccharide composed only of β-D-glucose units.

18
Q

How are the glucose units in cellulose linked?

A

They are joined by glycosidic linkages between C1 of one glucose unit and C4 of the next glucose unit.

19
Q

How are carbohydrates stored in the animal body?

A

Carbohydrates are stored in the animal body as glycogen.

20
Q

What is another name for glycogen? Why?

A

Glycogen is also known as animal starch because its structure is similar to amylopectin but more highly branched.

21
Q

Where is glycogen found in the human body?

A

Glycogen is present in the liver, muscles, and brain.

22
Q

What happens when the body needs glucose?

A

Enzymes break down glycogen into glucose.

23
Q

Besides animals, where else is glycogen found?

A

Glycogen is also found in yeast and fungi.