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CLEMENTINE > PLATTERS > Flashcards

PLATTERS Flashcards

1
Q

CAROLINA COAST MACKERAL

A

SERVED OVER AN ARTICHOKE PURÉE & CRISPY ARTICHOKE, FINISHED WITH ARTICHOKE JUS.

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2
Q

BIG GLORY BAY KING SALMON

A

SERVED BESIDE A CHICKPEA PANISSE, OVER GASCONE SAUCE, & TOPPED WITH TOMATO CONFIT

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3
Q

SPANISH OCTOPUS, AL LA PLANCHA

A

?

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4
Q

CHAMOMILE BRINED SPATCHCOCK CHICKEN

A

SERVED WITH A FRONT GARDEN CHIMICHURRI

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5
Q

NIMAN RANCH BEEF

A

MARKET CUT, SEARED AND SLICED, RED WINE BORDELAISE AND POTATO CHIPS.

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CLEMENTINE (16 decks)

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