plant responses Flashcards

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1
Q

why are chemicals so important in coordinating the growth if plants

A

multicellular and small sa:v so need coord
x appear to hve nervous systems
chemicals can be carriedin plant t.sys and move

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2
Q

why are some chemicals described as plant hormones

A

made in one place and carried through the t.system to another region where they have an effect
inv in control and coord of the plant
analogous to animal hormones

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3
Q

explain the importance of multifuntion hormones in a plant

A

one chemical can exert control in diff ways in diff parts of the plant, allowing for complex coord w/out production of huge amounts of diff chemicals

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4
Q

how are plant hormones used to control fruit ripening

A

ethene inv in natural fruit ripening, climacteric-banannas, tomatoes at desired time
cytokinins and gibberellins to delay

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5
Q

why is it commercially imp to control FR

A

ripe easily dam in t
1c ripe finite life b4 goes off
if t hard, unripe lees likely 2 dam and dx go off

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6
Q

name 4 plant hormones with commercial uses

A

ethene
cytokinins
auxins
gibberellins

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7
Q

describe the changes in ethene and co2 prod in tomato as it ripens

A

Ethene levels rise at rate of approximately 5 µl / kg h–1
from day 2 to day 4 (1); and then remain at a
steady level (1); carbon dioxide levels increase at a rate of approximately 15 ml / kg h–1
from day 2 to
day 4 (1); as ethene levels rise (1); as the ethene levels plateau, the carbon dioxide levels decrease
steadily (1) at a rate of around 5ml / kg h
–1
for 5 days(1)

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8
Q

why do cool conditions slow the rate of ripening even if ethene is present

A

ripening is as a result of enzyme controlled reactions
at lower temps reactions occur more slowly
so ripening occurs more slowly even w/ethene present

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9
Q

commercial use of cytokinins

A

prevent aging of ripened fruit and lettuces

micropropagation to control tissue dev

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10
Q

commercial use of GA

A

delay ripening and aging in fruit to improve size and shape, beer brewing to speed up malting process

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11
Q

commercial use of auxin

A

rooting powders, seedless fruit

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12
Q

commercial use of ethene

A

ripening, promote fruit dropping- cotton, walnuts, cherries

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13
Q

propagation

A

growing new plants from the cells of an original plant

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14
Q

microprpagation

A

large scale propagation

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15
Q

what happens if balance of diff plant hormones lost

A

interuptio of metabolism of whole plant, death

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16
Q

why must there be a balance between the diff plant hormones

A

to enable the plant to grow

17
Q

commercial use for synthetic auxins

A

hormonal weedkillers

18
Q

how do weeds interfere with crop plants

A

by competing for light, space, water and minerals

19
Q

suggest what is happening in eth and co2 prod graph

A

b Initial rise in ethene levels triggers start of ripening process (1); many different reactions take place
to bring about fruit ripening (1); requires a lot of energy so respiration rates increase (1); and so
carbon dioxide levels increase dramatically reflecting increased cellular respiration (1); raised ethene
levels maintain ripening process (1); but reactions gradually slow down as aspects of ripening are
completed so demands on respiration are less so amount of carbon dioxide produced is reduced (1).
Link between metabolic increase in response
to ethene, reflected by increased levels of carbon dioxide must be included.

20
Q

investigating the effects of hormones on plant growth

A

.

21
Q

synergism and antagonism w/ examples

A

.

22
Q

abiotic stress

A

.

23
Q

give an example of an auxin

A

IAA, indoleacetic acid

24
Q

what does the effect of auxin depend on

A

its conc and any interactions it has w/ other hormones