Plant Nutrition pt 1 Flashcards

1
Q

what’s the cost of land plants being taller and having more SA for light absorption

A
  • more SA meant more water loss as well
  • larger plants needed larger roots
  • greater distance to transport nutrients between the root and shoot systems
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2
Q

evolution of what fixed the problem of tall land plants having a greater distance to transport nutrients between the root and shoot systems

A

vascular tissues (xylem and phloem)

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3
Q

how does shoot architecture vary amongst land plants

A
  • stem length and width - so plants can grow tall
  • branching pattern -for better light harvesting
  • leaves vary in size -adapting for specific habitats, preventing water loss and maximising photosynthesis
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4
Q

what’s phyllotaxy, how is it determined?

A

the arrangement of leaves on a plant, determined and genetically controlled by the SAM

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5
Q

what are the types of phylotaxy (leaf arrangement)?

A
  • one leaf per node > alternate/spiral
  • two leaves per node > opposite
  • multiple leaves per node > whorled

node= each particular position

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6
Q

what factors affect nutrient acquisition in leaves

A
  • total leaf area -leaves can shade other leaves on same plant reducing photosynthesis
  • leaf orientation -in low light > horizontal leaves are best. -in high light > vertical leaves prevent water loss and burning.
  • roots -maximise absorbance of nutrients.
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7
Q

roots won’t branch in areas of

A

low N availability

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8
Q

roots branch more in

A

areas of high nutrient loads.

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9
Q

why do roots associate with mycorrhizae

A

to increase surface area for more nutrient uptake

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10
Q

what two main compartments do plant systems have?

A
  • apoplast -everything external to the plasma membrane (includes cell walls and internal spaces of dead tracheids and vessels)
  • symblast -consists of the cytosol, plasmodesmata (connections between cell walls), and cytoplasmic interconnections.
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11
Q

what are the 3 main transport “routes”

A
  • apoblastic - water and solutes move along the cell walls and extracellular spaces (outside cells).
  • symplastic - water and solutes move through the cytosol, from cell to cell, (through plasmodesmata).
  • transmembrane -water and solutes move cell to cell, (across the cell walls)

slide 7 diagram

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12
Q

both active and passive transport occur in plant cells true or false

A

true

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13
Q

what ion do plants use for membrane potentials with proton pumps (primary active transport)

A

H+

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14
Q

what is secondary active transport in plants

A

H+ is co-transported (ex: sugar in phloem cells)

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15
Q

by what process does absorption or loss of water occur

A
  • osmosis (passive transport).
    -water potential will direct the flow of water
    -free water (not bound to ions/solute) moves from high water potential to low
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16
Q

what determines water potential

A

solute potential and pressure potential.

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17
Q

pure water has a solute potential of _ MPa. Everything moves in relation to this.

A
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18
Q

water inside plant cells is usually under positive or negative pressure?

A

positive pressure due to water uptake (puts pressure on cell wall)

19
Q

the protoplast (living part of the cell) exerts positive or negative pressure on the cell wall, creating turgor pressure

A

positve pressure creates turgor pressure.

20
Q

water inside _ and _ is often under negative pressure (tension)

A

inside tracheids and vessels (to move water)

21
Q

what happens to cells when they lose water and cell pressure potential is 0

A

they become flaccid (limp)

22
Q

what happens when a flaccid cell (has lost water) is put into a solution that has a lower water potential

A

lower water potential means solution has more solute, hypertonic. So more water will flow out of the flaccid cell, resulting in plasmolysis.

23
Q

what happens when a flaccid cell (has lost water) is put into a solution of pure water (has a higher water potential)

A

water moves inside the cell since the cell has more solutes than the pure water, exerting turgor pressure and becoming turgid.

24
Q

most of absorption of nutrients and water start at the

A

root hairs -permeable to water and its associated ions.

25
describe the steps and mechanisms of water uptake in the roots
* through cell walls (apoplastic transport) * then active transport allows root cortex cells to absorb essential minerals * which pass through the cortex until they reach the endodermis around the vascular stele * selective transport due to the casparian strip then forces water and minerals into the symplastic route * then return to the apoplastic route to get to the tracheids and vessel elements via bulk flow
26
how does xylem sap move in the stem
up the stem via bulk flow into the leaf veins
27
water is lost due to transpiration which is
water vapour exiting the leaf
28
what must the roots do to counteract the loss of water through transpiration?
absorb water
29
what happens if there is more water loss in leaves than root absorption
the plant wilts
30
how does root pressure contribute to xylem sap transport to the leaves
* root pressure pushes it up the plant * root cells continuously actively pump mineral ions into the xylem sap * accumulation of minerals lowers water potential inside the vascular cyclinder (in the root), causing water to flow from the root into the vascular stele, generating root pressure.
31
too much root pressure can cause
guttation, water droplets being forced out of leaves.
32
explain how the cohesion-tension mechanism contributes to xylem transport.
* transpiration provides the pull - water potential is greatest when uptaking, lowest at the top of the tree, which causes water to go from high to low going up tree. * cohesion of water (from h bonding) transmits this pull from shoot to root * xylem sap under negative pressure (tension)
33
Transpirational pull
Stomata on the leaves lead to internal air pockets, exposing mesophyll cells to CO2 for photosynthesis. * Air is saturated with water vapour. Air outside the leaf is drier, and has lower water potential than air inside. * Causes water to leave from inside of leaf to outside * The negative water potential develops on the mesophyll cells, resulting in tension.
34
differnce between cohesion and adhesion
cohesion-attractive force between the same kind of molecules adhesion-attractive force between different molecules.
35
what can disrupt the bulk flow of xylem sap
big air bubbles (cavitation/embolisms) can disrupt the bulk flow of xylem sap. if the plant can't fix this, (prolonged hydraulic failure) plant death.
36
stomata are flanked by ___ which control ____
2 guard cells which control the diameter of the stomatal pore.
37
what happens when guard cells (on sides of stomata) take in water vs lose water
* when taking in water, they become turgid, and uneven cell wall thickness causes them to bow. * when water lost they become flaccid and the pore closes.
38
change in tugor of guard cells is a result of reversible absorption and loss of what ion
K+ * Accumulation of K+ inside the guard cell lows the water potential, forcing water inside the guard cell * Loss of K+ ions from the guard cell raises the water potential of the guard cell, forcing water out of the guard cell. * Both facilitated by active transport of H+ -> results in a gradient and generation of a membrane potential which drives K+ in/out of the cell
39
opening and closing of stomata is regulated by
circadian rhythms and plant hormones (ex. ABA produced during water shortages)
40
Xerophytic plants are adapted to areas of low free water availability. how?
how: * life cycles are completed during the rainy season. * fleshy stems store water * cacti-reduced elaves to resist water loss * CAM plants-special photosynthesis * Stomata can be in pits, containing trichomes to maintain humidity * Extra thick cuticles to reduce water loss
41
translocation
Sugars must be “loaded” into sieve-tube elements before being exported to sinks
42
Sugars are “unloaded” at sinks via
faciliated diffusion. conc of sugar in sink is always lower than the sieve tube elements.
43
explain the pressure-flow hypothesis describing how phloem sap moves.
Bulk flow of phloem sap is via positive pressure (pressure flow) * Sugars are loaded into phloem sap by source cells, which lowers the water potential of the phloem sap in that region. * This causes water to move into the phloem sap from nearby cells or surrounding xylem tissue * The increase in water pressure forces phloem sap to move through the sieve tubes * At sink cells, phloem is unloaded, increasing water potential and causing water to leave the phloem sap and enter nearby cells and xylem.
44
what happens when a plant has too many sinks.
abort buds, fruits, and seeds through self-thinning.