Plant Nutrition and Transport Flashcards

1
Q

What do leaves, stems and roots do?

A

leaves: gather sunlight and Co2
stems: supporting structures for leaves and conduits for long distance transport of water and nutrients
roots: mine soil for water and minerals and anchor the plant

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2
Q

How does natural selection affect plant ecology?

A

Plant architectures have been fine-tuned to the ecological niche in which theyre found.

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3
Q

What are the two compartments of plant tissues?

A

Apoplast: everything outside the plasma membrane

Symplast: the cytosol and connecting plasmodesmata

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4
Q

What controls the direction of water movement? What is it?

A

Water potential, a quantity that includes solute concentration and physical pressure.

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5
Q

What makes plant cells turgid?

A

The osmotic uptake of water by plant cells and the internal pressure that builds up.

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6
Q

How does long distance transport occur?

A

Bulk flow, the movement of liquid in response to a pressure gradient.

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7
Q

Where does bulk flow occur?

A

The tracheids and vessel elements of the xylem, and within the sieve elements of the phloem.

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8
Q

What are macronutrients?

A

Elements required in relatively large amounts, including carbon, oxygen, hydrogen, nitrogen, etc.

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9
Q

What are micronutrients?

A

Elements required in relatively small amounts, typically have catalytic functions as cofactors of enzymes.

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10
Q

What kind of nutritional deficiencies are most common?

A

Macronutrient deficiencies of nitrogen, phosphorous, and potassium.

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11
Q

What determines soil particle size and what effect does this have?

A

Soil particle size is determined by the breakdown of rocks, and affects the availability of water, oxygen, and minerals in the soil.

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12
Q

What does soil composition refer to?

A

The inorganic and organic components. Topsoil is a complex ecosystem with fungi, bacteria, animals, and the roots of plants.

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13
Q

Where do rhizobacteria get energy from?

A

The rhizosphere: the region of soil in the vicinity of plant roots in which the chemistry and microbiology is influenced by their growth, respiration, and nutrient exchange.

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14
Q

Where does the rhizophere get its energy from?

A

Plant secretions

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15
Q

What are rhizobacteria?

A

Free-living bacteria that produce antibiotics and make nutrients more available for plants.

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16
Q

________ bacteria convert atmospheric nitrogen to nitrogenous minerals that plants can absorb.

A

Nitrogen fixing.

17
Q

What are mycorrhizae?

A

Mutualistic associations formed between roots and certain soil fungi that aid in absorption of minerals and water.

18
Q

Where do parasitic plants get nutrition from?

A

They absorb nutrients through the host plants.

19
Q

Where do carnivorous plants get nutrition from?

A

Their diet is supplemented by mineral nutrition from digesting animals.

20
Q

How does water and minerals from the soil reach the plant?

A

They enter the plant through the epidermis of the roots, cross the root cortex, and then pass into the vascular cylinder by way of the selectively permeable cells of the endodermis. From the vascular cylinder, the xylem sap is transported long distances by bulk flow to the veins that branch throughout each leaf.

21
Q

Describe the cohesion-tension hypothesis

A

Movement of xylem sap is driven by a water potential diffference created at the leaf end of the xylem by the evaporation of water from leaf cells. Evaporation lowers the water potential at the air-water interface, thereby generating the negative pressure that pulls water through the xylem.

22
Q

What is transpiration?

A

The loss of water vapor from plants.

23
Q

Why does wilting occur?

A

When water lost by transpiration is not replaced by absorption from the roots.

24
Q

What is the mechanism of how guard cells open stomatal pores?

A

By the uptake of Potassium.

25
Q

What is the opening and closing of stomata controlled by?

A

Light, CO2, the drought hormone abscisic acid and a circadian rhythm.

26
Q

What are adaptations to arid environments?

A

Reduced leaves and CAM photosynthesis.

27
Q

What are the main sources of sugar?

A

Mature leaves, some storage organs may be seasonal sources.

28
Q

What are the main sugar sinks?

A

Roots, stems and fruits.

29
Q

What is phloem?

A

The vascular tissue in plants that conducts sugars and other metabolic products downward from the leaves

30
Q

What does phloem loading depend on?

A

Active transport of sucrose.

31
Q

How is sucrose transported?

A

Cotransported with H+, which diffuses down a gradient generated by proton pumps. Loading of sugar at the source and unloading at the sink maintain a pressure difference that keeps sap flowing through the sieve-tube.

32
Q

What is a sieve tube?

A

a series of sieve tube elements (highly specialised type of elongated cell in the phloem tissue of flowering plants) placed end to end to form a continuous tube