Plant Nutrition Flashcards

1
Q

Photosynthesis

A

Process in which plants use carbon dioxide and water in the presence of light to manufacture oxygen and glucose

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2
Q

Upper epidermis of leaf

A

Made of single layer of closely packed cells

Covered by waxy and transparent cuticle

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3
Q

Mesophyll

A

Main site of photosynthesis

Consist of palisade mesophyll and spongy mesophyll

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4
Q

Glucose used for

A

Cellular respiration to provide energy for cell activities

Form cellulose cell walls

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5
Q

Excess glucose is converted to

A

Starch

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6
Q

In darkness what happens to glucose converted to starch

A

Converted back into glucose

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7
Q

Sucrose function

A
  • component of nectar in flowers
  • transport to other parts of plant
  • converted to starch or other storage compounds
  • may be converted back to glucose
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8
Q

Glucose forms

A

Fats

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9
Q

Fats function

A
  • storage
  • used in cellular respiration
  • synthesis of new protoplasm
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10
Q

Glucose reacts with

A

Magnesium and nitrate in soil to form chlorophyll for absorbing sunlight

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11
Q

Glucose reacts with

A

Nitrates and other mineral ions absorbed from soil

Form amino acids in leaves

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12
Q

Amino acids function

A

Form proteins to use for synthesis of new protoplasm in leaves

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13
Q

Excess amino acids used for

A

Transported to other parts of plant for

  • synthesis of new protoplasm
  • storage as proteins
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14
Q

Glucose

A

Simplest energy organic molecules are carbohydrates

Simplest stable form of carbohydrates is glucose

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15
Q

Starch may not be because of photosynthesis because

A

Starch can be formed in roots or underground storage organs of plants

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16
Q

Why need to destarch a plant before experiment

A

So that all starch formed at end of the experiment are formed during the experiment

17
Q

Chlorophyll

A

Converts light energy into chemical energy

18
Q

Villi

A

Minute finger like projections on inner surface of small intestine

19
Q

Function of villi

A

Increase surface area for absorption

20
Q

Each villus has what

A

Blood capillaries that allow blood to transport absorbed glucose and amino acids away

21
Q

Lacteal

A

In the middle of villi, transport absorbed fats away

22
Q

Epithelium or wall of villi is thin

A

Short diffusion distance for nutrients to pass through

23
Q

What happen to amino acid that enter the cells after absorption

A

Covered into new cytoplasm, used for growth and repair of worn out tissues

24
Q

Enamel and dentine made of

A

Calcium salts

25
Q

How many incisors

A

4 on each jaw

26
Q

How many canines

A

2 on each jaw next to incisors

27
Q

How many premolars

A

Behind each canine there are 2 premolars

2 protrusions called cusps

28
Q

How many molars

A

Behind premolars are 3 molars

4 of more cusps

29
Q

Sunlight guard cells

A

Absorb water from nearby epidermal cells

Become turgid

Cell curves around stoma and stoma opens

30
Q

Strong sunlight guard cells

A

Stomata close to prevent water loss

Excess evaporation of water causes guard cell to be flaccid and close