Physical/Chemical Controls Flashcards

1
Q

4 modes of action (broad)

A

Damage to cell wall

Disrupt CM

Inhibit synthesis of proteins/nucleic acids

Alter fx of proteins/nucleic acid

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2
Q

Cold temp #s?

A

Refrigeration just slows metabolism

Freezing (-70C) stops metabolism but doesn’t kill

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3
Q

Heat MOA

A

Disrupt CM, denature proteins/inactivate nucleic acids

Fluidity proportional to heat (loss of selective permeability)

Proteins’ Hbonds break — causing an unfolding and separation of DNA

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4
Q

Dry heat (#s)

A

2 hours @ 160-180C

Not good for liquids or organic compounds that we don’t want to denature

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5
Q

Steam heat (#s)

A

15 mins @ 15 lbs @ 121C

Kills spores (maybe need > 15 mins for deeper penetration)

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6
Q

Incineration

A

KILLS EVERYTHING

1800F

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7
Q

Gamma radiation

A

Alters proteins; bulk/broad sterilization (deep penetration)

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8
Q

Ionizing radiation (electron beam radiation)

A

Alters nucleic acid (direct exposure)

Decontaminate packages (UPS) and industrial uses

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9
Q

Non-ionizing radiation (UV)

A

Nucleic acid mutations

Wavelength (240-280, 254nm)

10 seconds-30 minutes of DIRECT contact

Decon of air/other gases

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10
Q

Membrane micropore filers

A

.22 micron pore size (effective on typical bacteria)

Moderate efficacy on mycoplasma. Chlamydia, and bacteria

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11
Q

HEPA filters

A

Adherence of particles (rather than direct filtering through a pore)

Effective at containing particles .3 um and larger (good at bacteria, ok at viruses)

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12
Q

Microbicidal/Sporocidal (slowly)

Maybe be sterilants under proper conditions

A

High level disinfectant

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13
Q

Most common

Variable efficacy (maybe against fungi, viruses, few are sporocidal)

A

Intermediate

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14
Q

Glutaraldehyde (2-5)

A

High level

Sterilants

Structural proteins/enzyme disruption

Vegetative bacteria dead w/in minutes

3-10 hours for spores

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15
Q

H2O2 vaporized 25%

A

High level

Sterilant

Free radical formation

6 hours

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16
Q

H2o2 aqueous 3%

A

Intermediate

Free radical

Disinfectant: 2-30 mins

17
Q

Phenolic compounds

A

Intermediate

Disrupts CM, precipitates proteins

Disinfection takes 2-30 mins

18
Q

Gaseous Chlorine

A

High level disinfectant

Inactivate enzymes/membranes

1-6 hours

19
Q

Hypochlorite (1:10, bleach)

A

Intermediate

(Need fresh preparation 2-3 days)

Normal disinfection 2-30 minutes

20
Q

Iodophors (povidine iodine)

A

Intermediate

Antiseptic

Disrupts metabolism

Disinfection: 2-30 minutes

21
Q

Intermediate disinfection takes 2-30 minutes for these:

A

H2O2 aqueous

Phenolic compounds

Bleach (hypochlorite)

Iodophors (Povidone)

22
Q

Alcohol 70%

A

Intermediate

Antiseptic

Dissolves lipids

(Inactivated by organic matter)

Disinfection: 1-10 mnutes

23
Q

Quaternary ammoniums (Benz…..)

A

Intermediate

Antiseptic

Surfactant (CM destruction)

Disinfection: 1-10 mins

24
Q

Chlorhexidine 4%(Hibiclens)

A

Intermediate

Antiseptic/low toxicity

Acts in minutes

25
Q

These disinfect in 1-10 mins

A

Alcohol

Quarternary compounds

Chlorhexidine (minutes)