Peptic Ulcer Disease Flashcards

1
Q

Peptic Ulcer Disease

A

Erosion of GI mucosa resulting from digestive action of HCl acid and pepsin

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2
Q

Acute Peptic Ulcer Disease

A

Superficial, minimal inflammation and short duration

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3
Q

Chronic Peptic Ulcer Disease

A

Muscular wall involved, scar tissue, and longer duration

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4
Q

Gastric vs Duodenal

A

Based on location

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5
Q

Patho

A

Defects in gastric or duodenal mucosa that extends through muscularis mucosa
Develop only in presence of gastric acid
Excess gastric acid may not be necessary

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6
Q

Etiology: Helicobacter pylori

A

Produces enzyme urase

-mediates inflammation making mucosa more vulnerable

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7
Q

Etiology: Aspirin and NSAIDs

A

Inhibit syntheses of prostaglandins

-Cause abnormal permeability

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8
Q

Etiology: Corticosteroids

A

Decrease rate of mucosal cell renewal

-Decrease protective effects

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9
Q

Etiology: Lifestyle factors

A

Alcohol
Smoking
Coffee

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10
Q

Etiology: stress (physiological and psychological)

A

Burns, Surgery, Sever medical illness, sepsis, traumatic injuries
Cushing ulcers

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11
Q

Gastric Ulcers

A
Occurs in any portion of stomach
Less common than duodenal ulcers
Prevalent in women, older adults
Peaking incidence >50 years of age
Risk factors: H. pylori, medications, smoking, bile reflux
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12
Q

Duodenal Ulcers

A

Occur at any age and in anyone
-Increase between ages 35-45
Account for 80% 0f all peptic ulcers
Familial tendency
-Blood group O increased risk
Associated with increased HCl acid secretion
-Alcohol, cigarette smoking
H. pylori is found in 90% - 95% of patients
Increased risk:
-COPD, cirrhosis of liver, chronic pancreatitis, hyperparathyroidism, chronic kidney disease
Zollinger-Ellison syndrome

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13
Q

Gastric ulcer pain

A

Pain high in epigastrium

  • 1-2 hrs after meals
  • Burning or gaseous
  • Food aggravates pain as ulcer has eroded through gastric mucosa
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14
Q

Duodenal Ulcer pain

A

Midepigastric region beneath xiphoid process
Back pain: if ulcer is located in posterior aspect
2-5 hrs after meals
Burning of cramplike
intermittent

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15
Q

3 major complications

A

Hemorrhage (most common)
Perforation
Gastric outlet obstruction (treatment)
*All considered emergency situations!

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16
Q

Gastric Outlet Obstruction

A

Both acute and chronic can result in this
Predisposition: ulcers located in antrum and pre-pyloric and pyloric areas of stomach/duodenum
Occurs due to:
-edema, inflammation, pyloro-spasm, fibrous scar tissue formation

17
Q

Diagnostic studies

A

Endoscopy w/ biopsy
Tests for H. pylori:
-Urea breath test & stool antigen test
-biopsy and testing for urease (GOLD STANDARD)
Barium contrast study
Radioloy
Gastric analysis

18
Q

Lab analysis

A

CBC
Liver enzymes
Guaiac stool test
Serum amylase

19
Q

Medical regimen consists of:

A
Adequate rest
Drug therapy
Elimination of smoking and alcohol
Dietary modification
Long-term follow-up care
Stress management
20
Q

Collaborative care

A

Complete healing may take 3-9 weeks
-Should be assessed by means of x-rays or endoscopic examination
Aspirin and nonselective NSAIDs may be stopped for 4-6 weeks
Smoking cessation

21
Q

Drug Therapy

A
H2R blockers
PPI
Antibiotics
Antacids
Anticholinergics
Cytoprotective therapy
Tricyclic antidepressants
22
Q

Nutritional Therapy

A

Dietary modifications
-Food and beverages irritating to patient are avoided or eliminated
Bland diet may be recommended
Six small meals a day during symptomatic phase

23
Q

Nursing assessment

A
Past Heatlh hx
Medication usage
Heartburn
Weight loss
Black, tarry stools
Epigastric tenderness
N/V
Abnormal lab values
24
Q

Overall goals

A

Comply w/ prescribed therapeutic regimen
Experience a reduction in or absence of discomfort
Exhibit no signs of GI complications
Have complete healing
Make lifestyle changes to prevent recurrence

25
Health promotion
Identify patients at risk Provide early detection and treatment Encourage patients to take ulcerogenic drugs w/ food or milk Teach patient to report to health care provider symptoms r/t gastric irritation
26
Acute Interventions
NPO, possibly NG tube IV Hydration Explain treatment measures to patient/family Provide regular mouth care Cleanse and lubricate nares if NG tube is in place
27
Patient teaching
Disease Drugs Lifestyle changes Regular follow up
28
Surgical therapy
``` Uncommon b/c of antisecretory agents Indications for interventions: -Unresponsive to medical management -concern about gastric cancer -perforation ```
29
Billroth 1: gastroduodenostomy
Partial gastrectomy w/ removal of distal 2/3 of stomach and anastomosis of gastric stump to duodenum
30
Billroth 2: gastrojejunostomy
Partial gastrectomy w/ removal of distal 2/3 of stomach and anastomosis of gastric stump to jejunum
31
Surgical therapies
``` Vagotomy -Severing of vagus nerve -can be total or selective -done to decrease gastric acid secretion Pyloroplasty -enlargement of pyloric sphincter -commonly done AFTER vagotomy (increases gastric emptying) -decrease gastric motility and emptying ```
32
Postoperative most common complications
Dumping syndrome Postprandial hypoglycemia Bile reflux gastritis
33
Dumping syndrome
Decrease ability of stomach to control amount of gastric chyme entering small intestine - Large bolus of hypertonic fluid enters intestine - Increases hypertonic fluid draw into bowel lumen - Results in sudden decrease in plasma volume
34
Postprandial Hypoglycemia
Like dumping syndrome Result of uncontrolled gastric emptying of a bolus of fluid high in carbs into small intestine Bolus causes increase blood glucose and release of excessive amounts of insulin into circulation Symptoms: sweating, weakness, mental confusion, palpitations, tachycardia, anxiety. Occur usually 2 hours after eating
35
Bile reflux gastritis
Can result in reflux of bile into stomach Prolonged contact of bile, especially bile salts, causes damage to gastric mucosa, chronic gastritis, and recurrence of PUD Vomiting relieves distress temporarily. Continuous epigastric distress increases after meals if main symptom
36
Nutritional therapy postoperatively
Start as soon as immediate postoperative period has successfully passed Patient should be advised to reduce drinking fluid (4oz) w/ meals
37
Postoperatively diet should consist of:
``` Small, dry feedings daily Low carbs Restricted sugar w/ meals Moderate amounts of protein and fat Rest for 30 min after each meal ```
38
Postoperative care
NG suction must be in working order and patency maintained Observe for signs of decreased peristalsis and lower abdominal discomfort Monitor VS Encourage ambulation Long term complication: pernicious anemia